Siorie in Surry Hills Menu

Lunch Special - Bento Lunch Special - Bento
  • Chicken Karaage $14.80
  • Teriyaki Chicken $13.80
  • BBQ Beef $14.80
  • Teriyaki Salmon $15.80
  • Tonkatsu(Pork) $15.80
  • Wagyu $17.80
  • Vegetable $14.80
  • Include salad, miso, rice, gyoza & sushi N/A
Lunch Special -  Deluxe Bento Lunch Special - Deluxe Bento
  • Chicken $26.00
  • Salmon $28.00
  • Wagyu $30.00
Lunch Special - Donburi Lunch Special - Donburi
  • Include salad, miso & oshinko N/A
  • Chicken Karaage Small: $10.80 / Large: $11.80
  • Teriyaki Chicken Small: $10.80 / Large: $11.80
  • Teriyaki Salmon Small: $11.80 / Large: $12.80
  • BBQ Beef Small: $10.80 / Large: $11.80
  • Katsu Don (Pork) Small: $11.80 / Large: $12.80
  • Ebi Don (Prawn) Small: $11.80 / Large: $12.80
  • Crab Stick & Tobiko Small: $11.80 / Large: $12.80
Lunch Special -  Curry Set Lunch Special - Curry Set
  • Include Salad, rice & Miso N/A
  • Curry with Chicken Karaage $15.80
  • Curry with Vegetable $14.80
  • Curry with Teriyaki Chicken $15.80
  • Curry with Donkatsu $15.80
Lunch Special -  Set Menu Lunch Special - Set Menu
  • Include Salad and Miso N/A
  • Sushi & Udon set - Nigiri 4 pcs, Hoso Maki 6 pcs, Half size vegi udon $15.80
  • Sushi & Tempura Set - Nigiri 4 pcs, Hoso Maki 6 pcs, Mixed Tempura 8 pcs $15.80
  • Sushi & Sashimi Set - Assorted sashimi 6 pcs, Nigiri 4 pcs, Hoso maki 6 pcs $15.80
  • Sashimi Set - Assorted 12 pcs sashimi $12.80
  • Sushi Set - Nigiri 5 pcs, Hoso maki 6pcs $11.80
Lunch Special - kaiseki - (Course, per head, minim Lunch Special - kaiseki - (Course, per head, minim
  • Siorie Course - Edamame, Gyoza, Agedashi Tofu, Sushi & Sashimi, Veggie Tempura, Teriyaki Meat(Chicken or beef) Rice, miso $28
  • Deluxe Course - Edamame, Gyoza, Agedashi Tofu, Sushi & Sashimi,Special Roll,Calamari & Prawn, Tempura, Veggie Tempura, Teriyaki Meat(Chicken or beef) Rice, miso, Dessert $48
Rolls & Nigiri Rolls & Nigiri
  • Small Roll 6pcs - Cucumber Roll $3.50
  • Small Roll 6pcs - Avocado Roll $3.80
  • Small Roll 6pcs - Salmon Roll $3.80
  • Small Roll 6pcs - Tuna Roll / Cooked Tuna Roll / Asparagus Roll $4.50
Rolls & Nigiri - Large Roll or Hand Roll 4pcs Rolls & Nigiri - Large Roll or Hand Roll 4pcs
  • Dynamite Roll / Spicy Tuna Roll / Spicy Salmon Roll $4.80
  • Salmon +Avo / Vegetarian Roll $4.50
  • Tuna+Avo / Cooked Tuna+Avo / Teri Chicken+Avo / BBQ Beef+Avo $4.80
  • Eel+Cucumber / Tempura Prawn / Tempura Calamari / $4.80
Rolls & Nigiri - Nigiri Rolls & Nigiri - Nigiri
  • King Fish / Salmon $2.00
  • Prawn / Flying Fish Roe $2.50
  • Eel / Tuna / Scallop $3.00
  • Salmon Roe / Sweet Prawn $2.80
  • Scampi special with miso $4.00
Rolls & Nigiri - Sealed Nigiri Rolls & Nigiri - Sealed Nigiri
  • Salmon Belly / King Fish Belly $2.50
  • Sweet Prawn / Scallop $3.50
  • Scampi with Miso $4.50
Rolls & Nigiri - Special Roll 8pcs Rolls & Nigiri - Special Roll 8pcs
  • Any half special roll $10.00
  • Dumpling Roll - Inside out roll with dumpling, cucumber, seasme shallots, wasabi mayonnaise $15.00
  • Double Crunch - Inside out roll with prawn tempura avo, tempura batter, crystal noodle, mayonnaise $15.00
  • Tiger Roll - Inside out roll with prawn tempura, seafood stick, cucumber, prawnavo, mayonnaise $16.00
  • Crab Roll - Inside out roll withSoft Crabs karaage, cucumber, wasabi mayonnaise $16.00
  • Lobster Roll - Inside out roll with lobster salad, cucumber, wasabi mayonnaise $18.00
  • Rainbow Roll - Inside out roll with mixed vegi, salmon, tuna, king fish, prawn, avo, wasabi mayonnaise $15.00
  • Aussie Roll - Inside out roll with cooked ocean trout & cheese honey mustard $18.00
  • Wagyu Roll - Inside out roll with BBQ beef, cucumber wasabi radish, wagyu, plum wine sauce, mayonnaise $18.00
  • Volcano Roll - Inside out roll with Calamari tempura, cucumber, spicy crunchy tempura batter, mayonnaise $16.00
Main - Sushi Combo Main - Sushi Combo
  • Small - Assorted Nigiri 4pcs + Small Maki $12.80
  • Regular - Assorted Nigiri 6 pcs + Small Maki $15.80
  • Deluxe - Assorted Nigiri 8 pcs + Small Maki $18.80
Main - Sashimi Combo Main - Sashimi Combo
  • Small - Assorted sashimi 12 pcs $13.00
  • Regular - Assorted sashimi 18 pcs $18.80
  • Deluxe - Assorted sashimi 35 pcs $29.80
Main - Sushi + Sashimi Combo Main - Sushi + Sashimi Combo
  • Small - Assorted sahimi 6 pcs + Nigiri 4 pcs + Small Maki $18.80
  • Regular - Assorted sahimi 9 pcs + Nigiri 6 pcs + Small Maki $25.00
  • Deluxe - Assorted sahimi 9 pcs + Nigiri 12 pcs + Nigiri 10pcs + California Roll $35.00
Main Main
  • Teriyaki Chicken $14.80
  • Spicy Teriyaki Chicken $15.80
  • BBQ Beef $14.80
  • Spicy BBQ Beef $15.80
  • Wagyu Steak $21.80
  • Teryaki Salmon $16.80
  • Seafood Variety $18.80
  • Donkatsu $15.80
Main - Udon (Noodle with soup) Main - Udon (Noodle with soup)
  • Vegetable Udon $11.80
  • Tempura Udon $13.80
  • Seafood Udon $14.80
Main - Yaki Udon (Fried Noodle) Main - Yaki Udon (Fried Noodle)
  • Vegie Yaki Udon $12.80
  • Chicken Yaki Udon $13.80
  • Beef Yaki Udon $13.80
  • Seafood Yaki Udon $14.80
Main - Salad Main - Salad
  • Teriyaki Chicken caesar salad $10.80
  • BBQ Beef salad $10.80
  • Tofu & Wakame Salad $10.80
  • Tuna Sashimi & Avocado salad $13.80
  • Salmon sashimi salad $12.80
Main - Side Main - Side
  • Edamame $4.50
  • Wakame Salad $5.80
  • Gyusashi $15.80
  • Tuna Tataki $17.80
  • Miso $2.00
  • Rice $2.00
Main - Agemono (Deep Fry) Main - Agemono (Deep Fry)
  • Agedashi Tofu $6.80
  • Gyoza (Seafood or Pork) $9.80
  • Prawn Tempura $15.00
  • Calamari Tempura $13.80
  • Seafood Tempura $15.80
  • Vegie Tempura $12.80
  • Chicken Karaage $8.80
  • Soft Crab Karaage $9.80
Main - Yakimono Main - Yakimono
  • Yakidori thigh fillet $16.80
  • Grilled scallop & prawn $17.80
  • Grilled Spicy Wagyu $18.80
Main - Dessert Main - Dessert
  • Green Tea Ice cream $6.00
  • Strawberry Tempura with vanilla ice cream $7.00
Dinner Special - Bento Dinner Special - Bento
  • Included salad, miso, rice, gyoza & sushi N/A
  • Chicken Karaage $16.80
  • Teriyaki Chicken $15.80
  • BBQ Beef $16.80
  • Teriyaki Salmon $17.80
  • Tonkatsu(Pork) $17.80
  • Wagyu $19.80
  • Vegetable $16.80
Dinner Special - Deluxe Bento Dinner Special - Deluxe Bento
  • Chicken $26.00
  • Salmon $28.00
  • Wagyu $30.00
Dinner Special - Donburi Dinner Special - Donburi
  • Chicken Karaage Small: $12.80 / Large: $13.80
  • Teriyaki Chicken Small: $12.80 / Large: $13.80
  • Teriyaki Salmon Small: $13.80 / Large: $14.80
  • BBQ Beef Small: $12.80 / Large: $13.80
  • Katsu Don (Pork) Small: $13.80 / Large: $14.80
  • Ebi Don (Prawn) Small: $13.80 / Large: $14.80
  • Crab Stick & Tobiko Small: $13.80 / Large: $14.80
  • Include salad, miso & oshinko N/A
Dinner Special -  Curry Set Dinner Special - Curry Set
  • Include Salad, rice & Miso N/A
  • Curry with Teriyaki Chicken $17.80
  • Curry with Chicken Karaage $17.80
  • Curry with Donkatsu $17.80
  • Curry with Vegetable $16.80
Dinner Special -  Set Menu Dinner Special - Set Menu
  • Include Salad and Miso N/A
  • Sushi & Udon set - Nigiri 4 pcs, Hoso Maki 6 pcs, Half size vegi udon $17.80
  • Sushi & Tempura Set - Nigiri 4 pcs, Hoso Maki 6 pcs, Mixed Tempura 8 pcs $17.80
  • Sushi & Sashimi Set - Assorted sashimi 6 pcs, Nigiri 4 pcs, Hoso maki 6 pcs $17.80
  • Sashimi Set - Assorted 12 pcs sashimi $14.80
  • Sushi Set - Nigiri 5 pcs, Hoso maki 6pcs $13.80
Dinner Special - kaiseki - (Course, per head, mini Dinner Special - kaiseki - (Course, per head, mini
  • Siorie Course - Edamame, Gyoza, Agedashi Tofu, Sushi & Sashimi, Veggie Tempura, Teriyaki Meat(Chicken or beef) Rice, miso $30
  • Deluxe Course - Edamame, Gyoza, Agedashi Tofu, Sushi & Sashimi,Special Roll,Calamari & Prawn, Tempura, Veggie Tempura, Teriyaki Meat(Chicken or beef) Rice, miso, Dessert $50

Nearby Sample Menus

  • Garden fries, aioli $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Grilled chorizo, sherry, lemon $10
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Garlic Bread $6
  • Chips - w/ cheese and garlic mayonnaise $8
  • BLT Sandwich - w/ chips $11
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Bowl of Fries $4.50
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Roast Duck - w balsamic onion jus and Italian mash $35
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Radicchio - radicchio with orange segments, walnuts & goats cheese $17
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
  • Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
  • Orange almond and cardamom cakes $5.00
  • - Half chicken $18.90
  • Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
  • Medium $11.50
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • OR - your choice of any three salads or vegetables with - -
  • Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
  • - Quarter chicken $15.90
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Crispy spring rolls with classic dipping sauce $9.5
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Grilled chorizo, sherry, lemon $10
  • Crispy cider battered red emperor, fries, tartare $29
  • With lavosh, fruit compote, apple $14.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Chips (Regular) $3.95
  • 4 Grilled Tenderloins $8.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Cheesy Garlic Mini Pita $2.95
  • Whole Chicken with 2 large sides* $29.25
  • Pineapple $1.50
  • Portuguese Rolls (6 pcs) $5.70
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Reef & Beef $25
  • Fishermans Basket $18
  • Beer battered flat head tails $17
  • Porterhouse $25
  • Garlic Prawns on Rice $17
  • Pizza & Chips $8
  • Fish & Chips $8
  • Garlic Bread $5
Siorie

Siorie

location

Address

54 Foveaux Street, Surry Hills, NSW, 2010, Australia

phone

Phone

0292118600

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
54 Foveaux Street, Surry Hills, NSW, 2010, Australia
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