Sir Charles Darling Hotel in Geelong Menu

Sir Charles Darling Hotel in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Lamb $15.00
  • Spare rib $1.50
  • 1/2 chicken $15.00
  • Idaho potato & sour cream $0.50
  • Bread roll & butter portion $0.50
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • Sweets $1.50
  • -small $10.00
  • Mixed Dips - your choice of any three dips. $5.00
  • Bowl Of Wedges (With Sour Cream) $7.50
  • Sundaes $6.00
  • Pepper Dolma $5.00
  • Baby Octopus -    Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
  • Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
  • TB-Cheese Small $9.00 / Large $11.00
  • Minestrone $7.00
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Deep-Fried Bean curd with Mushroom $18.00
  • Calamari with Chilli Sauce $24.00
  • Sliced Beef with Vegetables $24.00
  • Banana Fritter with Ice cream $8.50
  • Steamed Whole Fish Seasonal Price
  • Fish fillets with Ginger $28.00
  • Crispy Diced Beef with Peking Sauce $28.00
  • Garden Salad…. $8
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • Ciabatta bread dukka & virgin oil… $3.50
  • Something sweet…… a selection of house made cakes  & slices N/A
  • Sticky date pudding with caramel sauce…. $8
  • La Madre vine fruit loaf… $8
  • Bloody Mary $12.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Spiced nuts $4.00
  • Soup & fresh bread MP
  • Spinach & fetta borek or $11.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
  • Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Caramel $25.95
  • Boston Mudcake $28.95
  • Continental Profiteroles $1.95
  • White Gold Mudcake $28.95
  • A Little Sin $9.95
  • French Vanilla $23.95
  • Caribbean Dream $30.95
  • Profiterole Torte $34.95
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • - Add chicken $4.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Smashed Avo w Poached Egg $11.00
  • Fruit Salad & Yoghurt $10.50
  • Eggs Benedict $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Coke & Coffee served w cream or icecream $10.00
  • Focaccia & Coffee $12.50
  • Beef Burger & Chips $14.50
  • Vege Breakfast $14.00
  • - Chicken, beef or pork $14.50
  • Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
  • Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
  • Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
  • - Prawns and/or Calamari $15.00
  • - Vegetarian $7.50
  • Khao Pad Phrik Spicy fried rice with Chilli Past -
Sir Charles Darling Hotel

Sir Charles Darling Hotel

location

Address

38 Bellerine St, Geelong, VIC, 3220, Australia

phone

Phone

0352221697

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
38 Bellerine St, Geelong, VIC, 3220, Australia
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