Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce $38.00
- add chicken $3.00
Antipasto Plate - A fine selection of cured meats and Italian deliquesces $22.00
Spaghetti Bolognese - premium tomato sauce with a tender meat cooked through $8.00
Risotto Funghi - chicken pieces, baby spinach, swiss and porchini mushrooms in a white wine and cream sauce $24.00
Flat Breads -
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Sweet Chilli Chorizo - Spanish sausage tossed w red onion, capsicum and sweet chilli served w char-grilled bread $14.00