Sir William Don Hotel in Hobart Menu

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Sir William Don Hotel in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Surf & Turf Sauce $6.00
Small Wedges $3.50
Sausages and Chips $6.50
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50

Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Roasted Huon Valley Mushrooms $8
Scotch Fillet 220g $28
Eye Fillet 250g $36
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Silverbeet with shallots + bacon $8

Marinated olives $6
Sea salt & lemon pepper squid Served with sweet chilli $13
- 300g Scotch fillet $30
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Lamb sausages & mashed potato With onion jam & gravy $19
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6

Mini cheeseburger $8, add fries: $12
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Peanut butter + chocolate brownie $11
Fries & aioli $8.9
Squid & fries $14.5
Orange syrup cake, amaretto ice cream $11
Soup of the day $14.5
Winter vegetable salad, horseradish cream $15

- Greek GF $11.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Half doz Oysters (natural) GF $14.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Garden GF $10.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Flake (battered only) $14.00

Whole Day Pack No.4 $15.80
Sushi Whole Day Pack G $9.90
No.16 Chicken Chow Mein $10.50
No.12 Singapore Noodle $10.50
Whole Day Pack No.3 $7.50
Whole Day Pack No.1 $7.50
Sushi Whole Day Pack B $9.90
Sushi Whole Day Pack F $9.90

Chai Latte, Mocha, Hot Chocolate $4.90
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Extra Shot $1.00
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Pepsi $4.30
Apple $4.00
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Soda Water $4.30

Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
Sweet Mango Chutney $3.00
Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
Papadoms $3.00
Ice Cream - topped with nuts $4.50
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50

Potato Wedges - with sweet chilli sauce & sour cream $10.50
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Turkish Bread - with a duo of house made dips $12.5
Eye Fillet - with mash potato & steamed greens $34.50
Maple Syrup $3.5
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50

Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Frozen Blue Lemonade McSpider n/a
Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
Oreo Cookie McFlurry n/a

Vegetarian $14.90
Seafood $19.90
Australian Prawns $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Australian Squid $19.90
Tasmanian Scallops $19.90
Captain Cook’s Basket $10.90
All served with chips & prepared in our signature crumbs -

Ciabatta toast with house made jam, marmalade or vegemite $5.9
Leek & three cheese arancini (each) $3.9
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Pork terrine, house relish, grilled ciabatta $19.9
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9

Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Juices $4
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5

Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00
Tod Man - Thai Fish Cake $1.50 ea
Chicken or Beef $13.00

Pepper $2.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Roasted Garlic Aioli $2.00
Mushroom $2.00
Chips $3.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Mash $3.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50