Sircuit Bar in Fitzroy Menu

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Sircuit Bar in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Take away sandwiches $10.00
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Babycino 60¢
Croissant - toasted with one savoury filling or two $6.90/$9.30
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Georgian Baked Beans - with fetta cheese and toast $12.60

French Prunes Soaked In Armagnac $3 each
Confit Duck Sliders, Relish & Pinenuts $9
Crema Catalana $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Fried Chicken Ribs With Piment D'Espelette $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9

Chicken Parmigiana, Chips & Leaf Salad $21.00
Holgate Temptress Porter & French Vanilla $15.00
Chipotle Aioli $2.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Aioli $2.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Potato Mash $7.00
Fried Chicken w/ Ranch Dressing $12.00

Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
Chicken Schnitzel, chips & salad $10.00
Garlic Bread $7.90
House Made Pizza (refer to specials board) $16.90
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90

Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50