Sircuit Bar in Fitzroy Menu

Sircuit Bar in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

  • Warm Croissant with babka jam $5.40
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Daylesford Mineral Water, soft drinks $3.70
  • Omelette with fresh herbs and toast $9.20
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Georgian Baked Beans - with fetta cheese and toast $12.60
  • Take away sandwiches $10.00
  • Gypsy ham, Dijon mustard and salad, casaling bread $13.40
  • Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
  • Confit Duck Sliders, Relish & Pinenuts $9
  • Fried Cheese & Walnut Croquettes With Quince Aioli $9
  • 1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
  • Grilled Prawn Skewers With Bacon & Red Salsa $9
  • Port Arlington Mussels, Garlic & Cream $9
  • Roasted Portabello Mushrooms With Parsley & Garlic $9
  • Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
  • Rustic Chips $8.00
  • Steak Sandwich & Chips $22.00
  • Pan Roasted Fish of the Day (see specials) $32.00
  • Potato Mash $7.00
  • Valdeón - Intense Blue Cows Milk, Spain $10.00
  • Aioli $2.00
  • BBQ Lamb Ribs $15.00
  • Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
  • Garden salad $7.90
  • Battered Fish, chips & salad $10.00
  • Caramelised onion & garlic mash $7.90
  • Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
  • Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
  • 300g Black Angus Porterhouse $34.00
  • Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90
  • Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
  • Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
  • Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
  • Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
  • Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
  • Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
  • Htapodi Xidato Pickled Octopus (gf) $14.50
  • Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
  • Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Sircuit Bar

Sircuit Bar

location

Address

103 Smith St, Fitzroy, VIC, 3065, Australia

phone

Phone

0394163960

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
103 Smith St, Fitzroy, VIC, 3065, Australia
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