Sirocco - Holiday Inn in Melbourne Menu

BAR TREATS BAR TREATS
  • Beer battered chips served with aioli $8.00
  • Cheese and bacon potato wedges $9.00
  • Crunchy waffle fries $9.00
    • served with sour cream, bacon and spring onion
  • Loaded crispy tater tots 'Totchos' served with salsa, guacamole, sour cream and spring onions $11.00
    • served with salsa, guacamole, sour cream and spring onions
  • Traditionally baked ciabatta bread $9.00
    • covered in garlic butter and mozzarella cheese
SALAD SALAD
  • Chicken caesar salad $15.00
    • generously served with all your favourites
  • Asian Salad $17.00
    • Bean shoots, tomatoes, mixed lettuce, cucumber, roasted peanuts, spanish onion, coriander, mint and tossed in a housemade asian dressing
SUBSTANSTIALS SUBSTANSTIALS
  • Classic club sandwich $20.00
    • Chicken, avocado, tomato, bacon, fried egg and mayonnaise, served with crispy potato chips and a garden salad
  • Mighty Aussie Angus burger $16.00
    • 180gm Angus beef pattie, fried egg, beetroot, cheese, lettuce, tomato, crunchy onion rings, bacon rasher, smokey chipotle sauce and bush tomato chutney
  • Ba-Kirk burger $14.50
    • Cajun spiced chicken, lettuce, tomato, cheese, spicy mayonnaise and tomato relish
  • Margherita pizza $17.00
    • House made pizza dough covered in napoli sauce topped with mozzarella and fresh basil leaves
  • Crispy beer battered barramundi $20.00
    • Served with crunchy chips, garden salad and tartare sauce
  • Butter Chicken $20.00
    • Served with basmati rice and mango chutney
KIDS MENU - MAINS KIDS MENU - MAINS
  • Kids pasta Bolognese $12.00
  • Chicken Nuggets with fries $12.00
  • Ham, cheese and pineapple pizza $12.00
    • on home made dough
  • Grilled chicken $12.00
  • Tenderloins with fries $12.00
  • Fish and chips $12.00
DESSERT DESSERT
  • Kids chocolate cake $7.00
  • Kids sundae $7.00
    • with your choice of vanilla, strawberry or chocolate ice cream
BREAKFAST BREAKFAST
  • Grilled sourdough $18.00
    • covered in smashed avocado and served with two free range poached eggs, crispy bacon, rocket and a hollandaise sauce
  • House made potato rosti $14.00
    • topped with grilled vegetables, aged balsamic and fresh lettuce, finished with oven roasted vine ripe tomatoes
  • Toasted fajita $12.00
    • filled with bacon, chicken sausage, Spanish onion, bell peppers and melted cheese, served with sour cream and house made salsa
  • Smoothie bowl $12.00
    • with greek yoghurt, almond milk, banana and berries, topped with chia seeds, cranberries, shredded coconut and toasted nuts
  • Eggs how you like on two pieces of toast $14.00
  • Fresh seasonal fruit salad $12.00
    • served with greek yoghurt
SIDES AVAILABLE SIDES AVAILABLE
  • Crispy bacon, hash browns, sausages, button mushrooms, tomatoes $4.50
STARTER STARTER
  • Home style soup $12.00
    • served with a crusty bread roll and butter
  • Traditionally baked ciabatta bread $12.00
    • covered in garlic butter and grilled mozzarella
SALAD SALAD
  • Chicken caesar salad $20.00
    • generously served with all your favourites
  • Greek salad $14.00
    • served with all the best toppings
BURGER THIS BURGER THIS
  • Mighty Aussie Angus burger $24.00
    • 180gm Angus beef pattie, fried egg, beetroot, cheese, crispy cos lettuce, freshly sliced tomato, crunchy onion rings, bacon rasher, smokey chipotle sauce and bush tomato chutney, served with waffle fries
  • Shredded Hog BBQ pulled pork $24.00
    • with housemade slaw, served with waffle fries
  • Ba-Kirk burger $23.00
    • Cajun spiced chicken tenderloin, lettuce, freshly sliced tomato, cheddar cheese, spicy mayonnaise and tomato relish, served with waffle fries
MAINS MAINS
  • Chilli Chicken $28.00
    • tender chicken pieces drenched in freshly diced chilli, garlic, ginger, soy and served with garlic flavoured rice
  • Vegetarian Pasta $27.00
    • linguini tossed in a creamy tomato sauce, spinach, grilled vegetables and parmesan
  • Crispy beer battered barramundi $26.00
    • Served with crunchy chips, garden salad and tartare sauce
  • Super Supreme Pizza $25.00
    • house made pizza dough covered in napoli sauce topped with salami, chorizo, bacon bits, mushrooms, capsicum, Spanish onion and mozzarella cheese
  • Butter Chicken $28.00
    • served with roti bread, basmati rice, pappadum and mango chutney
PUD PUD
  • Housemade apple and rhubarb crumble $14.00
    • served with a heaping of Movenpick vanilla ice cream
  • Baked New York style cheese cake $14.00
    • served with a smothering of mango sorbet
STARTER STARTER
  • Tomato and basil soup $12.00
    • vineripe tomatoes, fresh basil, crusty bread
  • Garlic i fused pan fried tiger prawn cutlet $18.00
    • baby beetroot, orange pieces, saffron aioli
SALAD SALAD
  • Add grilled chicken $7.00
  • Quinoa salad $18.00
    • beetroot, rocket leaves, cherry tomatoes, roasted pumpkin, pumpin seeds
  • Asian Salad $18.00
    • bean shoots, tomatoes, mixed lettuce, cucumber, roasted peanuts, spanish onion, coriander, mint
  • Add prawns $9.00
  • Add smoked salmon $9.00
GRILL GRILL
  • All grill irems comes with your selection of side and sauce N/A
  • Rib eye - Gippsland Victoria $38.00
    • 350gm grassfed 5 weeks aged on the bone
  • Tenderloin - Victoria $42.00
    • 180gm grassfed 45 days aged from Korrumburra
  • Striplain - Western Victoria $38.00
    • 250gm pasture fed finished on the grain, 40 days dry aged
  • Lamb back strap - Mt. Leura Victoria $36.00
    • 200gm pasture fed
  • Sauces N/A
    • mushroom sauce/peppercorn sauce/red wine jus/bearnaise sauce/garlic parsley butter
  • Additional sides $7.00
    • steamed seasonal vegetables/pommes puree/roasted garlic & herb chat potatoes/garden salad/crunchy chips
MAIN MAIN
  • Nasi goreng $28.00
    • chicken, shrimps, onion, carrot, bean shoots, spring onion, rice, fried egg
  • Mushroom and green pea risotto $27.00
    • wild mix mushroom, truffle oil, mascarpone cream
  • Todays catch $32.00
    • ask for today's catch, horseradish, mashed potato, crispy bacon, pea tendrils
  • Margherita pizza $24.00
    • napoli sauce, mozzarella balls, basil leaves
  • Free range chicken breast $29.00
    • potato rosti, asparagus, wild mushroom sauce
DESSERT DESSERT
  • Coconut and lime pannacotta $16.00
    • mango gel, roasted pineapple, mango sorbet
  • Royal chocolate cake $16.00
    • raspberry coulis, Movenpick white chocolate ice cream, chocolate soil

Nearby Sample Menus

  • Rice Cake $3.00
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • 9. Toppokki $17.90
    • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
  • Ramen Noodle $3.00
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • Extra Order
  • WAI WAI SADEKO $4.50
  • CHANA CHATPAT $4.50
  • BEEF MOMO $10.50
  • PORK MOMO $10.50
  • *ADD $2.00 FOR CHILLI MOMO
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • ALOO DUM ONLY $8.50
  • CHICKEN MOMO $10.00
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Chat Papadi $6.50
  • Egg Dosa $10.50
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Large Combo 1 $13.50
    • (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Soup of the day $14.00
  • Pastries $4.5/$7.5
  • Roasted tomatoes $5.00
  • House cured beetroot salmon $7.50
  • House made raspberry jam $2.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Pasta of the day $22.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Toasty ham/cheese $7.00
  • Waffles ice cream/maple syrups $7.50
  • free range egg, silverbee $2.00
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • -with shaved ham/provolone/tomato $10.50
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Chocolate tasting plate 8.00
    • sansho pepper, yuzu and shochu
  • Spicy tuna tataki
  • Kurobuta pork belly, yakiniku sauce 19.00
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Green leaf salad, pine nut dressing 12.00
  • Dry aged porterhouse, walnut miso
  • Fantastic prawns
  • Kingfish sashimi, Asian dressing
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -Egg custard bao
    • Sweet egg custard bun
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Green Salad with a French Dressing $7.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Ezard dessert tasting plate to share $49
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • All comes with rice & vegetable
  • Teriyaki Chicken Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Prawn Udon $10.00
  • Beef Rice $11.00
  • Teriyaki Chicken Rice $10.00
  • Seafood Udon $10.00
  • $12.50
  • 4 rolls $10.00
  • 204. Spring Rolls $11.50
    • (prawn & chicken)
  • 501. Fried Tofu (6pcs) $6.00
  • M $12.50
  • M $12.50
  • M $12.50
  • M $12.50
  • 5. Chicken & Liver (GF)
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • 18cm Tarte (Take Away) $ 44.00
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Jumbo $7.95
  • Regular (4) $10.00
  • Local $7.00
  • Regular $4.95
  • Crunchy chips, lightly spiced
  • Add to Chips: Jalepeño cheese (when available)
  • - lettuce or pickles $0.50
  • Potato salad with mayo and pickles
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
Sirocco - Holiday Inn

Sirocco - Holiday Inn

location

Address

575 Flinders Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396294111

clock

Opened hours

Mon 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Tue 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Wed 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Thu 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Fri 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Sat 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Sun 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
575 Flinders Lane, Melbourne, VIC, 3000, Australia
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