Sirocco - Holiday Inn in Melbourne Menu

BAR TREATS BAR TREATS
  • Beer battered chips served with aioli $8.00
  • Cheese and bacon potato wedges $9.00
  • Crunchy waffle fries $9.00
    • served with sour cream, bacon and spring onion
  • Loaded crispy tater tots 'Totchos' served with salsa, guacamole, sour cream and spring onions $11.00
    • served with salsa, guacamole, sour cream and spring onions
  • Traditionally baked ciabatta bread $9.00
    • covered in garlic butter and mozzarella cheese
SALAD SALAD
  • Chicken caesar salad $15.00
    • generously served with all your favourites
  • Asian Salad $17.00
    • Bean shoots, tomatoes, mixed lettuce, cucumber, roasted peanuts, spanish onion, coriander, mint and tossed in a housemade asian dressing
SUBSTANSTIALS SUBSTANSTIALS
  • Classic club sandwich $20.00
    • Chicken, avocado, tomato, bacon, fried egg and mayonnaise, served with crispy potato chips and a garden salad
  • Mighty Aussie Angus burger $16.00
    • 180gm Angus beef pattie, fried egg, beetroot, cheese, lettuce, tomato, crunchy onion rings, bacon rasher, smokey chipotle sauce and bush tomato chutney
  • Ba-Kirk burger $14.50
    • Cajun spiced chicken, lettuce, tomato, cheese, spicy mayonnaise and tomato relish
  • Margherita pizza $17.00
    • House made pizza dough covered in napoli sauce topped with mozzarella and fresh basil leaves
  • Crispy beer battered barramundi $20.00
    • Served with crunchy chips, garden salad and tartare sauce
  • Butter Chicken $20.00
    • Served with basmati rice and mango chutney
KIDS MENU - MAINS KIDS MENU - MAINS
  • Kids pasta Bolognese $12.00
  • Chicken Nuggets with fries $12.00
  • Ham, cheese and pineapple pizza $12.00
    • on home made dough
  • Grilled chicken $12.00
  • Tenderloins with fries $12.00
  • Fish and chips $12.00
DESSERT DESSERT
  • Kids chocolate cake $7.00
  • Kids sundae $7.00
    • with your choice of vanilla, strawberry or chocolate ice cream
BREAKFAST BREAKFAST
  • Grilled sourdough $18.00
    • covered in smashed avocado and served with two free range poached eggs, crispy bacon, rocket and a hollandaise sauce
  • House made potato rosti $14.00
    • topped with grilled vegetables, aged balsamic and fresh lettuce, finished with oven roasted vine ripe tomatoes
  • Toasted fajita $12.00
    • filled with bacon, chicken sausage, Spanish onion, bell peppers and melted cheese, served with sour cream and house made salsa
  • Smoothie bowl $12.00
    • with greek yoghurt, almond milk, banana and berries, topped with chia seeds, cranberries, shredded coconut and toasted nuts
  • Eggs how you like on two pieces of toast $14.00
  • Fresh seasonal fruit salad $12.00
    • served with greek yoghurt
SIDES AVAILABLE SIDES AVAILABLE
  • Crispy bacon, hash browns, sausages, button mushrooms, tomatoes $4.50
STARTER STARTER
  • Home style soup $12.00
    • served with a crusty bread roll and butter
  • Traditionally baked ciabatta bread $12.00
    • covered in garlic butter and grilled mozzarella
SALAD SALAD
  • Chicken caesar salad $20.00
    • generously served with all your favourites
  • Greek salad $14.00
    • served with all the best toppings
BURGER THIS BURGER THIS
  • Mighty Aussie Angus burger $24.00
    • 180gm Angus beef pattie, fried egg, beetroot, cheese, crispy cos lettuce, freshly sliced tomato, crunchy onion rings, bacon rasher, smokey chipotle sauce and bush tomato chutney, served with waffle fries
  • Shredded Hog BBQ pulled pork $24.00
    • with housemade slaw, served with waffle fries
  • Ba-Kirk burger $23.00
    • Cajun spiced chicken tenderloin, lettuce, freshly sliced tomato, cheddar cheese, spicy mayonnaise and tomato relish, served with waffle fries
MAINS MAINS
  • Chilli Chicken $28.00
    • tender chicken pieces drenched in freshly diced chilli, garlic, ginger, soy and served with garlic flavoured rice
  • Vegetarian Pasta $27.00
    • linguini tossed in a creamy tomato sauce, spinach, grilled vegetables and parmesan
  • Crispy beer battered barramundi $26.00
    • Served with crunchy chips, garden salad and tartare sauce
  • Super Supreme Pizza $25.00
    • house made pizza dough covered in napoli sauce topped with salami, chorizo, bacon bits, mushrooms, capsicum, Spanish onion and mozzarella cheese
  • Butter Chicken $28.00
    • served with roti bread, basmati rice, pappadum and mango chutney
PUD PUD
  • Housemade apple and rhubarb crumble $14.00
    • served with a heaping of Movenpick vanilla ice cream
  • Baked New York style cheese cake $14.00
    • served with a smothering of mango sorbet
STARTER STARTER
  • Tomato and basil soup $12.00
    • vineripe tomatoes, fresh basil, crusty bread
  • Garlic i fused pan fried tiger prawn cutlet $18.00
    • baby beetroot, orange pieces, saffron aioli
SALAD SALAD
  • Add grilled chicken $7.00
  • Quinoa salad $18.00
    • beetroot, rocket leaves, cherry tomatoes, roasted pumpkin, pumpin seeds
  • Asian Salad $18.00
    • bean shoots, tomatoes, mixed lettuce, cucumber, roasted peanuts, spanish onion, coriander, mint
  • Add prawns $9.00
  • Add smoked salmon $9.00
GRILL GRILL
  • All grill irems comes with your selection of side and sauce N/A
  • Rib eye - Gippsland Victoria $38.00
    • 350gm grassfed 5 weeks aged on the bone
  • Tenderloin - Victoria $42.00
    • 180gm grassfed 45 days aged from Korrumburra
  • Striplain - Western Victoria $38.00
    • 250gm pasture fed finished on the grain, 40 days dry aged
  • Lamb back strap - Mt. Leura Victoria $36.00
    • 200gm pasture fed
  • Sauces N/A
    • mushroom sauce/peppercorn sauce/red wine jus/bearnaise sauce/garlic parsley butter
  • Additional sides $7.00
    • steamed seasonal vegetables/pommes puree/roasted garlic & herb chat potatoes/garden salad/crunchy chips
MAIN MAIN
  • Nasi goreng $28.00
    • chicken, shrimps, onion, carrot, bean shoots, spring onion, rice, fried egg
  • Mushroom and green pea risotto $27.00
    • wild mix mushroom, truffle oil, mascarpone cream
  • Todays catch $32.00
    • ask for today's catch, horseradish, mashed potato, crispy bacon, pea tendrils
  • Margherita pizza $24.00
    • napoli sauce, mozzarella balls, basil leaves
  • Free range chicken breast $29.00
    • potato rosti, asparagus, wild mushroom sauce
DESSERT DESSERT
  • Coconut and lime pannacotta $16.00
    • mango gel, roasted pineapple, mango sorbet
  • Royal chocolate cake $16.00
    • raspberry coulis, Movenpick white chocolate ice cream, chocolate soil

Nearby Sample Menus

  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • A4 Salt & pepper whitebait $8.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • H16 Vegetarian Fried Rice $10.80
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • Aglio e olio 18.50
  • Salsiccia tartuffo 21.50
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Arabiatta 19.50
  • Bruchetta Caprese 16.50
  • Herb garlic focaccia bread 7.90
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Steamed yam paste bun (2 pieces) $3.80
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Special fried rice $11.90
  • Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
    • 43075
  • Hot & sour noodle $10.90
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • Pork Intestine Crispy $34.00
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • Main $40.00
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • salted Chicken (250g)
  • A bowl of steamed rice $2.50
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • Chat Papadi $6.50
  • Weekend Only
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Chicken Biryani $10.90
  • Garlic Naan / Plain Paratha $2.90
  • - Large $5.00
  • Naan / Roti $2.50
  • -1 $4.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Sticky date pudding $15.00
  • Party pies with classic condiments
  • Oysters
  • Spice roasted nuts $8.50
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Garlic Bread $ 8.00
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • With Chicken $23.00
  • 300 g Grass fed rib eye (GFO) $34.00
    • Chips & salad
  • Meatball $20.00
    • Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • BURGERS All served with chips
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Scallop N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Crab Meat N/A
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Nutella
  • Ham, cheese & pineapple $9.00
  • Roma tomato, fontina cheese & basil $8.00
  • Apple, cinnamon & raisin & double cream
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • EXTRAS
  • Egg, Swiss cheese & parsley $8.00
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Saucy glazed lamb
  • Jumbo $7.95
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • 1/2 Rack $31.00
  • Regular (4) $10.00
  • Local $7.00
  • - lettuce or pickles $0.50
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • BANANA CREAM CHEESE HONEY 7.50
  • NUTELLA
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • BACON & EGG 6.90
  • 9.90
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • BANANA NUTELLA PEANUT BUTTER 8.00
Sirocco - Holiday Inn

Sirocco - Holiday Inn

location

Address

575 Flinders Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396294111

clock

Opened hours

Mon 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Tue 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Wed 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Thu 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Fri 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Sat 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM Sun 6:30 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
575 Flinders Lane, Melbourne, VIC, 3000, Australia
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