Address
116 Esplanade, Darwin, NT, 0800, Australia
Sirocco Restaurant And Bar in Darwin Menu
Are you the owner? Manage this listing for free.
Sirocco Restaurant And Bar in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
-
Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
-
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
- Fresh fruits and raspberry jelly $8.00
- Baked Macarano and cheese pasta $12.00
-
BBQ chicken winglets $12.00
- with ranch dip
- Corn Chips with guacamole dip $8.00
- Toasted ham and cheese sandwich $10.00
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Roast Duck Half bird $20.00/Whole bird $35.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Vegetarian Curry Puff (4 pcs) $6.00
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
- Banana Fritter with Ice Cream $9.00
- Chicken Omelette $27.00
- Szechuan Squid $27.00
- Lychees with Ice Cream $9.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Singapore Fried Noodles $24.00
- Noodle House Special $24.00
- White Gold Mudcake $28.95
- Boston Mudcake $28.95
- Black Forest Torte $29.95
- Carrot Cake $26.95
- Chocolate Dipped Strawberries $1.5
- True Love Kiss $249
- Treasure Cake $38.95
- Strawberry Glazed $28.95
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
-
Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
-
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
-
Ha-Gao 4 $14.00
- prawn dumplings
- Steamed jasmine Rice $4.00
-
Chicken Sweet Corn $10.00
- spring onion sesame egg
-
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
- Roast roll w/gravy $10.00
- Toast – Jam or Vegimite $3.50
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- - Add cheese $0.50
- Chicken $5.20
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Snitzel ( Chicken ) $6.50
- Briyani $14.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Cheese Nan $4.00
- Chese Chilly $4.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Butter Nan $3.00
- Tandoori Chicken Pieces $3.00
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Schwepps Bitter Lemon $5
- Fresh Territory Fish of the Day Market Price
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- T-Bone 500g $35.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
- Rib Eye Scotch 500g $39.95
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- House baked bread with dukkah and olive oil $4.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- + paprika fried potatoes +$4.0
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- Egg $1.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- VIC STEAK SANGA THE LOT! $17.50
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - Barramundi fillets - Local $32.0
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- South Australian oysters -
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Homemade soup of the day served with toasted sourdough $9
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Seasoned fries $7.5
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- TRIO OF DIPS - toasted focaccia $12.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- CHICKEN - herb roasted chicken breast -
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
Sirocco Restaurant And Bar
Phone
0889800800
Opened hours
None
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Mediterranean
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
116 Esplanade, Darwin, NT, 0800, Australia
- Darwin Mediterranean Menus
- Darwin City Mediterranean Menus