Sister's Rock Restaurant in Orange Menu

Winter Menu Winter Menu
  • 2 courses $59
  • 3 courses $70
ENTRÉES ENTRÉES
  • Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
  • Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
  • Lamb shanks & pearl barley broth with mint pesto -
  • Pan-fried Cod with confit leeks & truffle butter -
MAINS MAINS
  • Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
  • Loin of Venison with Borrodell’s spiced heritage plum sauce -
  • Wild mushroom risotto with asparagus & creme fraiche -
  • Coq au vin chicken breast braised in red wine, with mushrooms & spek -
SIDES SIDES
  • Grilled aspargaus with walnut butter -
  • Nam slaw with Nam Jim sauce -
  • Thick cut chips with lemongrass mayonnaise -
DESSERTS DESSERTS
  • Borrodell’s Bramley apple pie with creme anglaise -
  • Steamed marmalade pudding with orange & whisky sauce -
  • Profiteroles with Tirasimu, coffee & Tia Maria custard -
  • Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
  • Selection of cheese with Borrodell quince paste & crackers -
  • *Kids meals available upon request. -

Nearby Sample Menus

  • Pork Gyoza $10.00
    • Dumpling
  • Prawn Tempura $12.00/$17.00
    • 4 pcs/6 pcs
  • Seaweed Salad $5.00
  • Raw Tuna $7.00
  • Oishii Sushi & Sashimi Platter $60.00
    • M 20 pcs sashimi & 15 pcs sushi
  • Tuna $6.00
  • Oishii Sushi Platter $55.00/$75.00
    • M 35 pcs/ L 55 pcs
  • Teriyaki Chicken $10.00
  • Cotoletta Di Vitello - thin beef dipped in eggs, parmigiano cheese, black pepper, parsley & crumbed. your choice of chips, vegetables or salad $28.00
  • Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Cannelloni - home made (when available) (Entree/Main) $14.00/$18.00
  • All Meats - ham, pepperoni, bacon & hamburger beef (Smal/Med/Lrg) $13.00/$15.00/$19.50
  • Salad - Italian Style (Small/Large) $5.00/$8.00
  • Spaghetti Piccanti - served with a sauce of bacon, mushrooms, pepper, parmigiana cheese & cream (Entree/Main) $14.00/$18.00
  • Hawaiian - ham, pineapple (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Margerita - mozzarella, olives, anchovies, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Dry braised snap bean & pork mince $14.80
  • Plain omelette $8.00
  • Long soup (noodle soup) $6.50
  • Salt and pepper squid $16.00
  • Vegetarian mini spring rolls (6) $6.90
  • Fillet pork in BBQ sauce $13.50
  • Scallop fritters (12) $18.00
  • Short soup (dumpling soup) $6.50
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • So Salad $4.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Potato & Gravy Regular $3.75
  • Sauce - Tomato N/A
  • Popcorn Chicken Maxi $7.95
  • Chicken Caesar Twister $6.95
  • Fairy Bread - served with a kids juice or milkshake $6.00
  • Bensons Breakkie Bruschetta - bensons basil pesto, roast tomatoes, bacon, rocket & parmesan cheese stacked on sourdough toast (poached egg $1.50) $16.00
  • Bacon & Eggs - crispy bacon served with your choice of eggs - poached, scrambled or fried, served with white, grain or wholemeal toast, sourdough or Turkish toast $1 $13.00
  • Add Ham, Chicken, Salmon, Turkey to any sandwich + $2.00
  • Yoghurt & Muesli - bensons oven roasted muesli served with Greek yoghurt and honey (add berry compote $2) $8.00
  • Baked Beans / Chipolata Sausages / Roast Tomato Mushrooms / Spinach $3.50
  • Bensons Tomato Relish / Hollandaise $1.00
  • Hash Brown $2.00
  • Double Choc Strawberry Torte $30.95
  • Blueberry $25.95
  • Continental Profiteroles $1.95
  • Caramel $25.95
  • Wildberry Baked $26.95
  • Macarons $9.95
  • Continental Apple Cake $26.95
  • Original Sin $38.95
  • Lacha Paratha (Whole meal buttered flaky bread) $4.95
  • Onion Bhaji - Grilled clams, bacon, garlic potatoes, cucumber sauceFresh onions mixed with chick peas flour, deep fried, served with tamarin sauce) $6.95
  • Pappadum Chat - Small pieces of pappadums covered with potatoes, yoghurt and Sweet chutney $6.95
  • Tandoori Chicken (Half) - Chicken on bone marinated in yoghurt, lemon juice and selected herbs,Smoke Roasted in the tandoor oven) $8.95
  • SIDE DISH PLATTER - A combination of four of the above side dishes $8.00
  • Mango Chicken [served with rice] $8.95
  • Red Pepper Special Platter (for two) - Combination of chicken tikka, lamb cutlet, Seekh kabab and prawn or fish) $17.95
  • Chicken Biryani (Rice cooked with tender pieces of chicken ,herbs and Spices ) $14.95
  • EXTRA EGG*/HASH BROWN/GF TOASTED BREAD $3.00
  • CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
  • OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
  • TIMELESS TOASTY – ham and cheese $5.00
  • BEEF BANGER $2.50
  • TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
  • ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
  • ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Jalapeno Jelly (LG) $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Tandoori Chicken Marinated in yoghurt, lemon juice & selected herbs then smoke roasted in the Tandoor Oven $12.50
  • Lemon lime citrus tart A creamy citrus custard tart finished with lemon curd and dusted with icing sugar $8.50
  • Banana & Coconut Use to cool the pallet $2.50
  • Chooza Tikka Juicy chicken fillet marinated in a mildly spiced yoghurt and cooked in the Tandoor Oven $17.50
  • Kashmiri A delectable dish done in a creamy green peppercorn and fennel flavoured sauce $17.50
  • Tandoori Chicken Spring chicken marinated in yoghurt, lemon juice & selected herbs, smoke roasted in the Tandoor Oven $17.50
  • Vegetable Kofta Vegetable dumplings in a special tomato & cashew nut gravy $17.50
  • Chicken nuggets & chips $9.50
  • Sweet potato chips - with house-made aioli $8.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Crumbed Drumsticks $3.30
  • Bread Butter $1.00
  • Double Cheese Burger $6.20
  • Cheeseburger $5.30
  • Seafood Sticks $0.60
  • Double Egg $6.20
  • Pies N/A
  • Dag Dogs $2.40
  • Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Gluten free bread add$1.50
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Milkshakes (malt available) $5.40
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
Sister's Rock Restaurant

Sister's Rock Restaurant

location

Address

Lake Canobolas Rd, Orange, NSW, 2800, Australia

phone

Phone

0263653425

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lake Canobolas Rd, Orange, NSW, 2800, Australia