Sister's Rock Restaurant in Orange Menu

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2 courses $59
3 courses $70

Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
Lamb shanks & pearl barley broth with mint pesto -
Pan-fried Cod with confit leeks & truffle butter -

Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
Loin of Venison with Borrodell’s spiced heritage plum sauce -
Wild mushroom risotto with asparagus & creme fraiche -
Coq au vin chicken breast braised in red wine, with mushrooms & spek -

Grilled aspargaus with walnut butter -
Nam slaw with Nam Jim sauce -
Thick cut chips with lemongrass mayonnaise -

Borrodell’s Bramley apple pie with creme anglaise -
Steamed marmalade pudding with orange & whisky sauce -
Profiteroles with Tirasimu, coffee & Tia Maria custard -
Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
Selection of cheese with Borrodell quince paste & crackers -
*Kids meals available upon request. -

Nearby Sample Menus

Teriyaki Chicken $6.00
Cooked Tuna $5.00
Mixed Sashimi $25.00/$30.00
- 15 pcs/ 21 pcs
Comes with salad, baby roll, tempura, sashimi, takoyaki, gyoza and miso soup N/A
Eel $13.00
Sushi Entree $16.00
- 6pcs nigiri sushi with 6pcs baby rolls
Cooked Tuna $8.00
Cooked Tuna $5.00

Fettuccine Napoletana - served with napoletana sauce (Entree/Main) $14.00/$18.00
Spaghetti Piccanti - served with a sauce of bacon, mushrooms, pepper, parmigiana cheese & cream (Entree/Main) $14.00/$18.00
Fillet - served with salad, vegetables or chips $24.00
Scaloppine Alla Pizzaiola - thin slices of veal fried with garlic, tomato & oregano $26.00
T-Bone - served with salad, vegetables or chips $22.00
Vitello Alla Parmigiana - crumbed veal fillets topped with eggplant, napoletana sauce & parmigiano cheese, then baked $28.00
Spaghetti Carbonara - beaten eggs with parmigiano cheese, chopped bacon & then pan fried - creamy or dry (Entree/Main) $14.00/$18.00
Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00

Sizzling king prawns $16.50
Chinese roast duck $21.50
Stir fried XO king prawns $16.30
Fresh chilli soya sauce $2.50
Mini spring rolls (6) $6.90
Shang-tung chicken $16.50
Stir fried XO fillet pork $13.80
Honey and soya fillet steak $18.50

Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
BLT Snack Twister $2.95
Kentucky Burger $7.95
Original Recipe Chicken 1 Piece - $3.00
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Potato & Gravy Regular $3.75
Wicked Wing Go Bucket $3.75
Spicy Hot Twister $6.95

Blueberry $25.95
Continental Eclairs $2.95
American $24.95
Continental Profiteroles $1.95
Chocolate Dipped Strawberries $1.5
A Little Sin $9.95
Strawberry Fields Torte $30.95
Pretty In Pink $209

Chilli Chicken - Chicken fillets cooked with fresh garlic, capsicum, Tomatoes, onion, chillies herbs and soy sauce $15.95
Peas Pulao $7.95
Jeera Pulao $7.95
Prawn Vindaloo - A fairly hot spicy dish cooked goan style with vinegar, Chillies , fresh ginger and coriander) $17.95
Kashmiri Naan (Fine flour bread stuffed with dried fruit & sultanas) $4.95
Butter Chicken (Mild) - Boneless chicken morsels cooked in a rich creamy tomato Based sauce $15.95
Kashmiri Pulao $8.95
Lamb/ Beef Saag Wala - A medium spiced favourite with a sauce of garden fresh Spinach and tomatoes flavoured with ginger and fenugreek $16.95

CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
SLICED SEASONED AVOCADO $5.00
ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
BUTTERMILK PIKELETS and VANILLA SOAKED BERRIES – ice cream $14.00
OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
BANANA BREAD- toasted w’ butter or honey $5.00
ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Creamy Mushroom Sauce (LG) $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Jalapeno Jelly (LG) $1.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95

Tandoori Chicken Spring chicken marinated in yoghurt, lemon juice & selected herbs, smoke roasted in the Tandoor Oven $17.50
Mansoori Kebab Tender lamb cutlets marinated in yoghurt and spices, skewered and cooked in the Tandoori Oven $12.50
Vegetable Samosa Piquant appetiser prepared with a thin pastry stuffed with mixed vegetables & spices deep fried $12.50
Korma Succulent boneless pieces of meat cooked in a mild cashew nut and cream sauce in the true Mughlai style $17.50
Raita A refreshing combination of yoghurt and cucumber $2.50
Vegetable Kofta Vegetable dumplings in a special tomato & cashew nut gravy $17.50
Chocolate mudcake A rich moist chocolate cake coated with melted chocolate $8.50
Prawn Vindaloo A hot spicy curry straight from the beaches of Goa $21.00

Potato Wedges with bacon and melted cheese $10.00
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Chicken Schnitzel - served with salad and chips $16.50
Chefs Pizza of the Day - Please ask for today’s special $15.50

Steak Sandwich $5.70
Hamburger $4.90
Chicko Roll $2.40
Pineapple $0.40
Seafood Basket N/A
Double Bacon $6.20
Cheeseburger $5.30
Wedges chicken chips $3.70

Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95

Hot Mocha $5.30
Cappuccino $4.10
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Chai Latte $4.70
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
add caramel, vanilla or hazelnut syrup add 80c
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00

Hawaiian - Smoked ham, juicy pineapple & mozzarella on a tomato sauce. N/A
Margherita - Diced tomato, mozzarella on a tomato sauce finished with oregano & garlic. $5
Super Supreme - Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, green capsicum & onion with mozzarella on a tomato sauce. N/A
16pk Cheesy Potato Bites - Cheesy Potato Bites are bite sized potato balls infused with cheese and served with a tomato sauce dip(85Kj). $5
Garlic Prawn - Succulent prawns, garlic, diced tomato, green capsicum, mozzarella on a tomato sauce finished with aioli drizzle. N/A
BBQ Beef - Lightly seasoned beef & mozzarella on rich BBQ sauce. N/A
Sunkist 1.25L Bottle - The greatest range of cold soft drinks including Pepsi, Pepsi Max, Sunkist, Solo, Mountain Dew and 7UP, available in 1.25L sizes N/A
Steakhouse Chips - Freshly cooked chunky cut steakhouse chips N/A

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a