Sit 'N' Chat in North Strathfield Menu

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Sit 'N' Chat in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

Kimchi-bokkeumbab kimchi fried rice $12
Mulmandu steamed dumplings $10
Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, marinated pork short ribs) $30 pp
Mul-naengmyun buckwheat cold noodles in chilled broth $12
Kimchi-jeongol kimchi hot pot $35
Nakji-sari spicy stir-fried octopus with noodles $30
Dongas fried pork cutlet with BBQ sauce $12
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: chicken marinated in spicy sauce, garlic prawns, served with rice BEVERAGE: Korean tea or soft drink DESSERT: choice from assorted cakes $50 pp

Chim cut chien gion - crispy quail - Tender quail with crispy skin served with black pepper, salt and lemon $14.90
Sesame prawn toast (6) $6.60
Goi ngo sen - lotus stem salad - Steam praw & pork slices marinated with fresh mint, basil and pickled vegetables dressed in fish sauce served with prawn crackers $14.90
Pho dac biet - Combination of beef, tendon balls, tendon, tripe, brisket with rice noodles in beef soup $10.00
Black bean, cashew nut, ginger & shallot, oyster, satay, chilli & basil, garlic, mogolian, red curry, teryaki N/A
Bho nung giam-beef fondue with vinegar - Raw tender beef slices to cook with vinegar dipping sauce in hot pot served with wraps $35.00
Chicken $11.50
Seafood tofu clay pot $16.50

Dry Fried Beef Ho Fun $16.00
Braised with Ginger & Shallot Sauce N/A
Spirit Seafood Supreme (Hot and Spicy) $21.50
Short Soup (Wunton) $6.50
Deep Fried Scallops in Chilli Spices (Hot) - Succulent scallops, deep fried in thin batter then tossed with chilli, ginger, garlic, celery, shallot and pepper salt $24.50
Scallops with Cashews or Almonds $24.50
Long Soup (Noodles) $6.50
Curry Combination and Rice $16.00

Grilled Salmon - Fresh fillet, lightly seasoned and wood-fire grilled with fresh seasonal veggies Fish of the Day - based on availability $26.95
Add a cup of Homemade Soup or one of our Signature Side Salads $5.95
Grilled Chicken or Prawn Caesar Salad - A huge portion of our Caesar Salad topped with bacon and poached egg and served with your choice of: Wood-fire grilled 225g chicken breast $18.95
Prawn Topped Filet - Premium cut Tenderloin Filet 225g (8oz), perfectly seasoned and topped with a prawn, mushroom, and tomato cream sauce sauté with a chilli kick! Served with fresh seasonal veggies $39.95
Ribeye - This is the steak lover’s steak. Well marbled, juicy and savoury. The Nullarbor T-Bone 390g (14oz) - $35.95 / 285g (10oz) - $31.95
Cabernet Dijon Sauce $2.95
Mocha, Frappe, Iced Coffee $4.25
Rack of Lamb - A rack of premium lamb served with a rich Cabernet wine sauce. Includes a cup of Homemade Soup or Signature Side Salad and your choice of Freshly Made Side.Half lamb rack / Full lamb 225g (8oz) $26.95 / 450g (16oz) $36.95

Vegetarian cabbage rolls - (Four hand rolled cabbage rolls stuffed with tomato, parsley, chickpeas) $15.00
Lamb Shawarma - (Marinated shredded lamb mixed with tahini sauce, pomegranate sauce, and onions served with a side of tahini sauce) $29.00
Chicken ribs (optional with chili) - (Marinated chicken ribs with garlic, lemon and a touch of chilli) $16.00
Labne - (Thick homemade yogurt) $11.00
Deep fried Whitting - (5 whole whittings, lightly battered, deep fried in vegetable oil, golden fine texture served with a fresh seasonal salad, crispy fried Lebanese bread accompanied with ta $21.00
Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers $51.00 per person (Min 2 People)
Makanek - (Spicy Lebanese sausages cooked in a broth of chili and tomato salsa) $18.00
Panfried haloumi cheese - (crumbed with crushed almond, flour and sesame, fried in extra virgin olive oil served with baby rocket) $17.00

Garlic Damper - sliced sourdough infused w/ garlic & herb butter $8.00
Fish & Chips - battered barramundi fillet in fat yak beer batter served w/ chips, salad & tartare sauce $19.00
Chicken Parmigiana - w/ smoked ham, napolitana sauce & mozzarella cheese served w/ chips & salad $24.00
Classic Caesar w/ Prawns $21.00
Surf N Turf Chicken Schnitzel - topped w/ bacon, prawns & garlic cream sauce served w/ chips & salad $25.00
Spencer Gulf Mussels - in white wine cream sauce served w/ grilled crusty bread $23.00
400g Sirloin Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $30.00
Chicken Schnitzel Burger - w/ lettuce, avocado, tomato, cheese & sweet chilli sauce $16.00