OX TONGUE (Lin Yang) - grilled marinated ox tongue, sliced & served with nam jim $11.90
LAO SAUSAGES (Sai Ouah) - homemade lao pork sausages, made with fresh herbs & spices, served with Jaew Som $10.90
THAI SOUR SAUSAGES (Sai Grog Issaan) - homemade thai issaan sour pork sausages, made with glutinous rice, garlic & pepper, served with jaew som $10.90
GRILLED BEEF (Tiger Tears) - marinated grilled beef, sliced & served with jaew som $11.90
GRILLED PORK (Moo Yang) 4 skewers - marinated thai style pork skewers, char-grilled & served with jaew som $11.90
BBQ CHICKEN - grilled & marinated chicken with traditional thai herbs, served with nam jim jaew (thai chilli sauce) $11.90
SOUR PORK (Moo Som) - cured pork belly, deep fried then sliced & served with jaew som $11.90
BABY OCTOPUS - grilled marinated baby octopus, topped with coriander & shallots, served with jaew som $15.90
SPICY SALADS
LAO PAPAYA SALAD (Tum Mak Hoong) - green papaya salad with lime juice, crab paste, cherry tomatoes & chilli topped with dry shrimp & salted fermented crab $11.90
THAI PAPAYA SALAD (Som Tum) - green papaya salad with lime juice, fish sauce, tamarind, cherry tomatoes & chilli topped with peanuts $11.90
GRILLED BEEF SALAD (Yum Nam Tok) - a lao style beef salad with thinly sliced beef, finely roasted rice, red onions, lemongrass, shallots, coriander, fish sauce, anchovy sauce, lemon juice & chilli $13.90
THAI BEEF SALAD (Yum Neau) - wok-tossed beef strips with red onions, cucumbers, tomatoes, fragrant lemongrass, shallots, coriander, mint leaves, kaffir lime leaves & chilli lime dressing $13.90
DUCK SALAD (Yum Ped) - roasted duck salad with green apples, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander & chilli lime dressing topped with cashew nuts $15.90
LARB (Lao Style Salad) - Beef - Raw or Cooked - fine diced beef salad either raw or cooked with tripe, anchovy sauce, lemon juice, finely roasted rice, shallots, coriander, fresh & dried chillies $12.90
LARB (Lao Style Salad) - Chicken/Pork - fine diced chicken or pork with fish sauce, lemon juice, finely roasted rice, shallots, coriander, fresh & dried chillies $12.90
YUM (Thai Style Salad) - a thai style salad with red onion, carrots, celery, shallots, fragrant lemongrass & chilli lime dressing (Chicken Feet, Tripe(Bible)/Prawn,Squid,Mixed Seafood/Yum Woon Sen) $11.90/$16.90
RAW PRAWN SALAD (Goong Dip) - raw prawns with fragrant lemongrass, chilli & lime dressing $16.90
SEAFOOD SPECIALTIES
BARRAMUNDI SALAD (Yum Pla) - crispy fillet whole barramundi filleted, topped with a salad of green apple, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander, chilli l $32.90
BARRAMUNDI THREE FLAVOURS - crispy fried whole barramundi filleted, then topped with pineapples, cherry tomatoes, capsicum & onions in a sweet, sour & chilli sauce $32.90
PLA LAAD PRIK - crispy fried whole barramundi filleted, then topped with coconut milk, garlic, kaffir lime leaves, basil & dry red chilli sauce $32.90
PLA SOMTUM - deep fried barramundi served with thai papaya salad $32.90
PLA NOM TOK - deep fried barramundi served with a warm cooked salad, tossed with lime juice, red onion, roasted rice & chilli flakes, tossed with mint leaves, shallots & coriander $32.90
SOFT SHELL CRAB SALAD (Yum Pu Nim) - crispy fried soft shell crab served with a salad of green apple, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander & chilli lime $21.90
SALT & PEPPER - deep fried battered squid or prawn tossed with salt, pepper, chilli & garlic $16.90
PIPI PRIK PAO - pipi, wok fried thai style with garlic, onions, capsicum, chilli & basil $28.90
MUSSEL PRIK PAO - mussels, wok fried thai style with garlic, onions, capsicum, chilli & basil $16.90
TAMARIND PRAWN (Goong Makharm) - crispy prawn wok fried with tamarind sauce, topped with crispy onions $16.90
CURRIES
GREEN CURRY - a slightly sweet curry made with green curry paste of galangal, kaffir lime leaves, garlic, lemongrass & long green ch(Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) $10.90/$12.90/$16.90
RED CURRY - a spicy red curry paste of galangal, kaffir lime leaves, garlic, lemongrass & long red chillies (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) $10.90/$12.90/$16.90
YELLOW CURRY - made with a spicy red curry paste of galangal, garlic, lemongrass, potato & long red chillies, the meat & aromatic p (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) $10.90/$12.90/$16.90
CHOO CHEE CURRY - a very thick & rich curry made from red curry paste of galangal, kaffir limes, garlic, lemongrass, palm sugar & (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) $10.90/$12.90/$16.90
MASSAMAN CURRY (Beef Only) - chunky pieces of beef, peanuts & potatoes slowly braised in a rich mild coconut curry (contains peanuts) $15.90
LAMB SHANK - slow cooked tender lamb shanks, served in a delightful fragrant, yet gentle coconut curry paste of galangal, kaffir limes, garlic, lemongrass, palm sugar & long red chillies $25.90