Sixpenny in Stanmore Menu

Small (6 course) Small (6 course)
  • Pickled Cucumber with Rose & Raspberry $115, with Matching Wines: $190
  • Cheese & Tomato Gougères $115, with Matching Wines: $190
  • Jerusalem Artichoke Scallop $115, with Matching Wines: $190
  • Parsnips with Wattle & Toasted Cream $115, with Matching Wines: $190
  • Kingfish with Burnt Asparagus & Lemon $115, with Matching Wines: $190
  • Potatoes with Oyster Butter & Mushroom $115, with Matching Wines: $190
  • Dusky Flathead with Nettles & Toasted Rye $115, with Matching Wines: $190
  • Lamb Rack with Peas & Lovage $115, with Matching Wines: $190
  • Milk Curd with Honey $115, with Matching Wines: $190
  • Mille-Feuille of Sour Apple & Lemon Myrtle $115, with Matching Wines: $190
Large (8 course) Large (8 course)
  • Pickled Cucumber with Rose & Raspberry $145, with Matching Wines: $240
  • Cheese & Tomato Gougères $145, with Matching Wines: $240
  • Jerusalem Artichoke Scallop $145, with Matching Wines: $240
  • Parsnips with Wattle & Toasted Cream $145, with Matching Wines: $240
  • Kingfish with Burnt Asparagus & Lemon $145, with Matching Wines: $240
  • Potatoes with Oyster Butter & Mushroom $145, with Matching Wines: $240
  • Dusky Flathead with Nettles & Toasted Rye $145, with Matching Wines: $240
  • Kangaroo Consommé with Turnip Noodles & Mussels $145, with Matching Wines: $240
  • Lamb Rack with Peas & Lovage $145, with Matching Wines: $240
  • Milk Curd & Honey $145, with Matching Wines: $240
  • Sweet Rice Custard with Mascarpone Ice Cream & Lime Jelly $145, with Matching Wines: $240
  • Mille-Feuille of Sour Apple & Lemon Myrtle $145, with Matching Wines: $240

Nearby Sample Menus

  • Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
  • Wedges $6.00
  • Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
  • Herb or Garlic Bread $3.50
  • Regular Burger grilled 200grm beef, onion, tomato, lettuce, beetroot, tomato sauce, cheese served with fries $9.50
  • Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
  • Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
  • Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad $18.90
  • SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
  • BRAISED CHICKEN WITH BABY CORN N/A
  • CRAB MEAT AND SWEET CORN SOUP N/A
  • COMBINATION RICE N/A
  • SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
  • MINI SPRING ROLLS (HALF DOZ.) N/A
  • SHARK'S FIN AND CHICKEN SOUP N/A
  • B.B.Q. PORK OMELETTE N/A
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • - Hollandaise and Tomato Relish N/A
  • The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
  • Half served subtract $1.50
  • All Eggs are Free Range Organic -
  • Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
  • Garlic Bread $2.50
  • Bolognese - Mince Meat and tomato sauce $9.00
  • Calabrese - ham, eggplant, olives, and tomato sauce $9.00
  • scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
  • Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • Arrabiata - Chilli and tomato sauce $9.00
  • Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
  • Pesto - cream pesto sauce $9.00
  • Soft drinks (Coke, lemonade, solo) $3
  • Spicy chicken soup $35
  • Seafood tofu soup $12.00
  • Stir fried spicy pork hocks $35
  • Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
  • Tofu & pan fried kimchi $28
  • Beef belly $18
  • OX Toungue $16
Sixpenny

Sixpenny

location

Address

83 Percival Rd, Stanmore, NSW, 2048, Australia

phone

Phone

0295726666

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
83 Percival Rd, Stanmore, NSW, 2048, Australia