Address
364 Victoria St, North Melbourne, VIC, 3051, Australia
Sketch & Tulip in North Melbourne Menu
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Sketch & Tulip in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.
Nearby Sample Menus
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Calamari $16.00
- Served with house made aioli, chips & salad
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Limerick burger $15.00
- With the works - served with chips
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Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce
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Steak sanga $15.00
- With the lot, served with chips
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Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
- BBQ Chicken ribs $7.00
- All steaks cooked to your linking and served with your choice of sides and sauce
- Chips $6.00
- Banana or Pineapple Fritters $5.50
- - Beef Pork or Chicken $13.00
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Mussaman Beef $14.00
- Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
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Ruam Mit(Choice of meat)
- Stir fried vegetable in season
- Not it batter
- - Prawns or Seafood $14.00
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Vegetarian Spring Rolls (6 pieces) $6.00
- Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
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Po-Tagg Seafood $8.00
- Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
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V7. VEGIE LOVER
- Garlic base, mushroom, broccolo, capsicum, onion, olives, fresh tomato, special herbs, cheese
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A11. SUPREME (THE LOT)
- Tomato, cheese, ham, hot salami, mushroom, onion, capsicum, pineapple, olives, bacon, prawns
- MEDIUM $8.00
- MEDIUM $8.00
- 4CPS $7.00
- MEDIUM $8.00
-
A3. CAPRICCIOSA
- Tomato, cheese, ham, hot salami, mushroom, olives, anchovies (by request only)
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A7. HOUSE SPECIAL
- Tomato, cheese, ham, hot salami, mushroom, onion, olives, capsicum, anchovies (by request)
- Salmon Only - Sushi (Entree/Main) $20.00/$32.00
- Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
- Tsukemono - japanese mix pickled vegetables $6.00
- Rice $2.00
- Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
- Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
- Hosomaki (Small) Roll (6p) - Salmon $5.00
- Tuna, Prawn, Eel, Scallop $5.00
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Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
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Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
- with two poached eggs 21.00
-
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
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Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
- Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
- - smoked salmon & dill cream cheese 9.50
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Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
- DESSERTS
- GARLIC BREAD $3.80
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SUPER SUPREME $14.95
- tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
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GARLIC PRAWN CALABRESE $17.90
- tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
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HAWAIIAN $11.95
- tomato sauce, mozzarella, virginian ham, pineapple
- SIDES
- SEAFOOD
-
ARTICHOKE SUPREME $14.95
- tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
- Avocado Roll (W/B) $2.00
- Combination Fried Rice / Steamed Rice $13.00
- Satay Sefood Noodle $13.00
- Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
- Prawn Rice Paper Roll(4Pcs) $6.80
- Seafood Sichuan With Steamed Rice $13.80
- Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
- Chicken Rice Paper Roll(4 Pcs) $6.50
- Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
- -Add chorizo $2.00
- Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
- Hash browns $3.50
- Free range eggs on toast, your way $9.90
- Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
- Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
- Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
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THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
- Gluten free bread 1.00
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THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
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THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
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THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
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B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
- without bacon 13.00
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THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
- Pineapple Fritter $2.00
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Kids pack $6.50 (save 15%)
- (1 sml flake, 1 dim sim, 1 potato cake and chips)
- Banana Fritters $2.00
- Mussel Jar $7.50
- Dim Sims $1.00
- Fish Cake $2.50
- Mars in Batter $3.00
- Small Flake $3.50
- Half avocado, goats curd 6.50
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Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
- Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
- Grilled halioumi, apple, oregano 6.00
- Dicky's spiced chutney / Fruit jam 2.50
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House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
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Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
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Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
- Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
- Ham and Cheese /Cheese Tomato $6.00
- Mini Home- made Sausage Roll (2 per serve) $2.00
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Plain Burger $5.50
- Beef, Lettuce, Tomato
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Big breakfast $13.00
- Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
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Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
- Chicken Parmigiana Salad and Chips $10.00
- Pita Bread Wrap (Cut in 1/2 or 3) $8.00
- Plain $3.70
- Fish cakes not available
- Crumbed prawns $1.80
- Dim sims $0.80
- Tomato $4.20
- Full chicken $13.80
- Lamb souvlaki $6.20
- Pork Sausages $2.20
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Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
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Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
- with baby spinach, truffle oil, shove parmesan
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Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
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Selection of Victorian Cheeses (for one / for two ) $15 / $20
- with water crackers, quince paste, fresh & dried fruits
- Warm Sticky Date Pudding $13
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Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
- Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Spaghetti Funghi $9.00
- Aussie - Tomato, Cheese, Meat, Egg Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
- Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Café latte $2.50
Sketch & Tulip
Phone
0393299665
Opened hours
Monday
Closed
Tuesday
8:00AM - 3:00PM
Wednesday
8:00AM - 3:00PM
Thursday
8:00AM - 3:00PM
Friday
8:00AM - 3:00PM
Saturday
8:00AM - 3:00PM
Sunday
8:00AM - 3:00PM
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
364 Victoria St, North Melbourne, VIC, 3051, Australia
- North Melbourne Cafes Menus
- Inner Melbourne Cafes Menus