Skewer with Tan Thai in Manly Menu

Skewer with Tan Thai in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

  • Fresh Herbs Sauce - Duck $18.80
  • Udon (Japanese Style Stir Fried Noodle) - Seafood $19.50
  • Mongolian Sauce - Lamb $18.00
  • Teriyaki (Japanese style) - Duck $18.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
  • Mixed Entrée (4 pcs) $9.00
  • Black Bean Sauce or Black Bean Chilli - Mixed Combination $18.00
  • Vegetables $16.50
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • MARGHERITA (V) $22.00
    • Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
  • VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
  • BUTTER CHICKEN Char grilled chicken fillet finished in cream, tomatoes, honey and rich cashew nut sauce. $14.90 / $18.90
  • PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
  • ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
  • DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
  • MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90
  • Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
  • Long black, Short black $4.50
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Grandfather $11.50
  • Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
  • Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
  • FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
  • CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
  • Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
  • Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
  • fresh fruit salad + natural yoghurt V G $12.00
  • bacon + egg roll with homemade tomato chutney + aioli $13.00
  • french toast served with ricotta + strawberry compote V $17.00
  • 2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00
  • MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
  • croissant - spelt + honey banana bread $6.00
  • 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
  • Vegetable Chow Mein (Noodles) $18.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
  • Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
  • Stir Fried Mixed Vegetables $15.00
  • Chicken Omelette $18.00
  • Dim Sim (Steamed or Fried) (2) $4.00
  • Sweet and Sour Combination $22.00
  • Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
  • White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18
  • Pork & pistachio terrine, cornichons. $18
  • Piquillo peppers stuffed with goats cheese. $12
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
  • Grilled morcilla sausage. $9
  • Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • FRIES with dipping sauce $5.00
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
Skewer with Tan Thai

Skewer with Tan Thai

location

Address

Level 1,shop 1 46-48 East Esp, Manly, NSW, 2095, Australia

phone

Phone

0299774139

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Level 1,shop 1 46-48 East Esp, Manly, NSW, 2095, Australia
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