Skipton Street Fish Shop in Ballarat Menu

fresh fish and chips

Nearby Sample Menus

  • Porterhouse (200g/400g) $26.00/$33.00
  • Chicken Breast Fillet (1/2) $21.00/$31.00
  • Grilled Vegetable Meal $23.50
  • Eye Fillet (200g/400g) $33.00/$43.00
  • Baked Potato $5.00
  • Warm Chicken Caesar Salad $23.00
  • Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
  • Crispy Fried Onions $7.50
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • Chicken parmigiana & chips $13.00
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • -Cream sauce
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • Chicken schnitzel $25.00
    • House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
  • Sweet potato gnocchi (V) $26.00
    • House made gnocchi with roast tomato, meredith dairy goats cheese and basil
  • - Garlic + cheese bread $8.50
  • Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
  • Tomato $2.50
  • Hollandaise sauce $2.50
  • Eggs Benedict 2 poached eggs, ham, toasted English muffin + hollandaise sauce $14.90
  • Bacon $3.50
  • - Rockefeller ½ Dozen $20.00 / Dozen $38.00
  • Quinoa grain like seed derived from South America N/A
  • S & P Squid $9
  • Hash browns $3.5
  • Creamy scrambled eggs with toast $11.5
  • Pancakes - Maple syrup $11
  • Eggs Florentine $18
  • Bruschetta $11
  • Lamb Curry, Rice, Condiments $22
  • Bircher with stewed fruit and vanilla yoghurt $12
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Roast of the day - Refer to Specials Board $20.00
  • Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
  • Chocolate pudding served with double cream $9.50
  • Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • EXTRAS $1.00
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • Dessert of the day $9.50
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Oysters (G): Natural $2.75/each
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
  • Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
  • Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
  • Pahd King Puk - Stir-fried fresh seasonal vegetables with Oyster or Satay sauce. $18.90
  • Roti Bread served with Peanut Satay sauce. Garlic Roti also available $4.50
  • Tom Kha Gai - Creamy coconut soup made with lemongrass With Chicken and vegetables. $9.90
  • Khao Mun - Steamed rice cooked in coconut milk, fresh lime leaf and fresh lemongrass. $3.80
  • Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
  • Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
  • Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
  • EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • CHEESE TOASTIE & CHIPS $9.00
  • - ROASTED CHERRY TOMATO PIZZA – Shaved Virginian ham, mozzarella, oregano, egg, bacon & cherry tomatoes $17.00 / $23.00
  • EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • - add Lamb $22.00
  • Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Spicy BBQ Pork Burger - Lightly spiced slow cooked pork with tangy BBQ sauce & a crunchy peanut & herb slaw. Served with seasoned chips & a garnish salad. $15.50
  • Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
  • Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
  • Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
  • Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
  • Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
  • Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
  • Eureka N/A
  • Gnocchi N/A
  • Mustard N/A
  • Rump Steak N/A
  • Lobster & Mushroom N/A
  • Lucio Special N/A
  • Bacio N/A
  • Mint Ice N/A
  • LAMB MADRAS (G.F) Regular $13.50 / Large $14.50
  • PALAK PANEER (GF) Regular $12.50 / Large $13.50
  • POTATO BONDA 3 pcs (V, G.F) $7.90
  • YOGHURT RAITA $3.00
  • COCONUT RICE $4.50
  • CHICKEN VINDALOO Regular $13.50 / Large $14.50
  • KADAI PANEER (GF) Regular $12.50 / Large $13.50
  • PLAIN NAAN $2.20
  • Estrella Damm Lager $9.00
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Sechuan Chicken $12.90
  • Sliced Pork $11.00
  • Wun Tun (Short Soup) $4.30
  • Sweet Corn Chicken Soup $4.30
  • Sesame Prawn $4.70
  • Pork, Chicken or Beef with Fried Noodles $11.80
  • Sliced Chicken $12.20
  • Combination Mongolian $13.10
Skipton Street Fish Shop

Skipton Street Fish Shop

location

Address

514 Skipton st. St, Ballarat, VIC, 3350, Australia

phone

Phone

0353358739

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
514 Skipton st. St, Ballarat, VIC, 3350, Australia
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