Slowpoke in Fitzroy Menu

Breakfast, Lunch, Take Away, Coffee, Tea

Nearby Sample Menus

Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Warm Croissant with babka jam $5.40
Breast of chicken with avocado, casalinga bread $13.40
Corned beed, salad, our pickles, multigrain bread $13.40
Coffee $3.80
Freshly Squeezed OJ/AJ $4.90/$3.30

Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Chicken Nuggets, chips & salad $10.00
Preserved fetta mash $7.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Brioche sliders (refer to specials board) $7.90/each $22.90/trio

Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
- (extra pita) $2.50 per serve
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50