Slug & Hare Ale House The in Mandurah Menu

Slug & Hare Ale House The in Mandurah has no menu available, but can choose from many other options such as Italian bread with O Fe' extra virgin olive oil aged balsamic or Garlic bread (3 slices per serve) from The Bridge Garden Bar & Restaurant. Oceanic Bar + Grill offers many options including Garlic Pizza Bread (V) and House Dips and Grilled Bread (V). Penang House includes a wide range like Mongolian chicken or Sate beef (4 sticks). Beef and Curry from . Seabreeze Deli offers Peles' Pizza and WORKS Ham, Bacon, Pepperoni, capsicum, Mushrooms, Onions, Pineapple, Olives, Prawns, Sliced Tomato..

Nearby Sample Menus

  • A tempting selection of Cakes, Tortes and Cheesecakes are available in our Cake Cabinet N/A
  • Warm Thai Beef Salad Stir fried Rump streak with cashews, red onions, capsicum, fresh chilli, sweet coconut Thai style sauce served in a flat bread shell $32
  • Free range Mount Barker Chicken (GF) Breast marinated in tandoori spice, served with warm Chickpea and potato salad, Raita $33
  • Mashed potato with roasted garlic $4.5 / $14.5
  • Baby flower cut squid Coated in a crisp Cajun dust, garden salad & lemon aioli E: $16 / M: $32
  • Creamy Garlic Prawns Served with steamed saffron rice E: $23 / M: $38
  • 300g Rib Eye (GF) Australian Beef served on sautéed Gourmet potatoes, seasonal greens $36
  • - Side serve / Share size
  • **Gluten Free bases avaialable - $4.50
  • Tasmanian Cape Grim Porterhouse $29.00
  • Fish & Chips $4.90
  • Three-Cheese Pizza (V) $18.00
    • Fresh pizza base, parmesan, aged cheddar, mozzarella
  • Cheese & Ham Toasted Sandwich $4.90
  • Add: Chicken $4.00
  • Steak Sandwich $18.50
    • Tasmanian Cape Grim porterhouse beef, mixed greens, tomato, cheddar, caramelised onions, chips
  • Tandoori Chicken $22.00
    • Marinated tandoori chicken, Spanish onion, sundried tomato, olives, cashews, yogurt
  • Dishes serve with fried or plain rice- Beef & black bean, pork & bean shoots $ 10.50
  • Tom yam (Spicy hot & sour) with vegetables $ 5.00
  • Gado gado (Malaysian salad) $ 6.00
  • Tom yam (Spicy hot & sour) with chicken $ 6.00
  • Curry puffs (2 pieces) $ 5.00
  • Pepper & salt prawns $ 21.50
  • Assam fish $ 15.50
  • Szechuan beef $ 15.50
  • Can $2.60
  • Eclipse 10 pce $1.30
  • Pastie $4.00
  • Devil Wing Ding $2.00
  • Chicken, Tuna, or Salami $5.00
  • Gravy—serve $0.80
  • 200g Cadbury Bars $5.30
  • Lasagne Topper $3.40
  • Garlic Bread $4.00
  • CHICKEN SATAY Satay Sauce, Chicken, Pineapple, Sliced Tomato, Onions R $16.90 / L $19.90
  • SPAGHETTI BOLOGNESE Traditional lean mincein rich tomato and herb sauce. $12.90
  • Cheesy Garlic Bread $6.00
  • SPAGHETTI ALFREDO Spaghetti with bacon and mushroom in a cream and cheese sauce. $12.90
  • PEPPERONI Pepperoni, Sliced Tomato R $11.90 / L $15.90
  • FETTUCCINI POLO FUNGHI Ribbons of egg pasta with slices of tender chicken breast and mushroom ina white wine and garlic creamy sauce. $14.90
  • PENNE ARRABIATA A blend of mild Italian sausage, olives and short tube pasta tossed in a chilli, tomato and herb sauce $13.90
  • Fillet steak cantonese style $23.50
  • Plain fried noodles (Bag) $4.00
  • Squid with black bean sauce $14.50
  • Sweet & sour prawns
  • Combination omelette $20.00
  • Shot soup $7.00
  • Scallops & vegetables $25.50
  • Prawns with vegetables
  • Passionfruit $25.95
  • Tropical Torte $29.95
  • Continental Profiteroles $1.95
  • Marble Baked $26.95
  • Tangy Lemon $25.95
  • Boston Mudcake $28.95
  • Number Cakes $46.95
  • Macarons $9.95
  • Supreme - Smoked capsicum, onion, mushroom, ham, bacon, pepperoni and olives on a tomato base $18.00
  • Nachos / Add Marinated Beef Strips - Home made nacho sauce and melted cheese on corn chips with sour cream, guacomole and jalepeno chillis $15.00 / +$6.00
  • Lamb Ragu Penne - Slow cooked lamb shank ragu, spinach, onion, cherry tomato and sprinkled with feta cheese $18.00
  • Wedges $9.00
  • Bruschetta (v) $8.00
  • Add prawns $8.00
  • Hawaiian - Ham, Pineapple and Cheese $13.00
  • Seafood - Salmon, squid, prawns, scallops, onion and capsicum $22.00
  • Seafood Broth Steamed Chunks of Fish, Prawns, Mussels, Salmon Caviar, Squid & Micro Herbs w Rich Clear Seafood Broth $25.90
  • Beetroot Salad Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna (g) $10.90
  • Oysters 6 Ways - Mix and Match if you would prefer – Minimum 1/2 Doz 1/2 doz / 1 doz
  • - Pickled Ginger & Dashi Foam $25.90 / $35.90
  • Goats Cheese Soufflé Twice Baked Soufflé, Glazed Beetroot, Smoked Field Mushroom, & Rocket Garlic Croutons $24.90
  • Eggplant Haloumi Fritters Eggplant Haloumi Fritters w Baby Leaves & Parmesan Textures E: $21.90 / M: $29.90
  • Sambucca Prawns Redmanna Classic. Saute Local Prawns Flamed in Garlic & Sambuca Finished w Reduced Cream Served w Jasmine Rice (g) E: $24.90 / M: $45.90
  • Pork Belly & Scallops Marinated Pork Belly, Seared Scallops, Pea Puree, Crispy Proscuitto. $25.90
  • Chilli Squid $16.90
  • Mixed Vegetables $11.90
  • Curry Chicken with Vegetables $11.90
  • Pork with Black Bean Sauce $11.90
  • Prawn Omelette $16.90
  • Thai Fried Rice Noodle $11.90
  • Chicken Chow Mein $16.90
  • Five Spice Chicken Wings (4 per serve) $7.00
  • Multigrain, ciabatta or thick-cut white toast N/A
  • Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
  • Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Baked beans N/A
  • Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. N/A
  • Fruit toast N/A
  • Smoked salmon N/A
  • The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
  • Add Calamari $6.00
  • Steak Sanga - Lettuce, tomato, beetroot, cheddar & BBQ sauce served with onion rings $21.00
  • Add Prawns $6.00
  • Thai Chicken Salad - With crispy noodles $17.50
  • BBQ Chicken & Bacon Pizza $19.00
  • Natural - With lemon wedges (6/9/12) $20.00/$24.00/$28.00
  • Kilpatrick - Smokey bacon & BBQ (6/9/12) $21.00/$27.00/$31.00
  • Bowl of Golden Chips $7.00
  • FRIED BRIE CHEESE (V) With a Sticky Plum Sauce $16.00
  • CHIPS Paprika Salt, Ketchup or Aioli (GF,V) $7.50
  • LEMON MERINGUE PIE By Clarke Gable Vanilla Vodka, Advocaat, Lemon, Egg White, Ice-Cream $15.00
  • IRISH COFFEE (Jameson’s) $10.50
  • CAPPUCCINO $3.80
  • FRANGELICO LIQUEUR $10.00
  • BIG BREKKIE (GF) Eggs, Bacon, Tomato, Mushroom, Hash Brown, Chipolatas, Beans $21.50
  • VALLEY OF THE GIANTS SBS {MARGARET RIVER WA} Gooseberry, Lemon Zest, Green Melon (B/G) $39.00/$8.50
  • Prawn Omelette $16.00
  • Beef Onion Soup $6.00
  • Sweet Corn Crab Meat Soup $5.00
  • Pork Hot & Spicy $16.00
  • Scallop and Ginger Sauce $22.00
  • BBQ Pork with Honey Sauce $15.00
  • Dim Sim (Steamed or Fried) (4 pieces) $7.00
  • Shark Fin Chicken or Crabmeat Soup $9.00
Slug & Hare Ale House The

Slug & Hare Ale House The

location

Address

12 Pinjarra Rd, Mandurah, WA, 6210, Australia

phone

Phone

0412312572

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
12 Pinjarra Rd, Mandurah, WA, 6210, Australia
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