Smartpizza in Launceston Menu

Smartpizza in Launceston has no menu available, but can choose from many other options such as Garlic And Herb Cob Loaf or Salt And Pepper Squid from O'Keefe's Hotel. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Mekong Vietnamese Restaurant includes a wide range like Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce or Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce. Toasted sourdough or fruit bread - butter with house made berry jam / brandied citrus marmalade and Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard from . PIERRE'S offers Franco's Italian Restaurant and Bruschetta.

Nearby Sample Menus

Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
Meat lovers -Cheese, ham, chicken, bacon & salami Small $14.00/ Large $19.00/ Jumbo $25.00
Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
3 small pizzas $32.00
Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00

Aioli $2.00
Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
Marguerite - Fresh tomato, torn basil & melted bocconcini $18.00
Firecracker -Chilli coated salami, red capsicum, fresh chilli & spring onion $18.50
Steak – tender steak served chips & tomato sauce $14.90
Levee Pizza – Napoli sauce & mozzarella cheese $8.90 / $7.00
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50

Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
Ginger rubbed salmon fillet - with pureed potato, lemon/chive butter and green beans. $27.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Prime yearling porterhouse (350g+) $38.5
Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
Butter roasted cauliflower /pine nuts, buttered cumin/parsley. $8.5

Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00

Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
A great range of Italian ice creams including Franco's home made tiramisu n/a
Spaghetti Puttanesca (Entree/Main) - with olives, fresh tomato, anchovies, garlic and chilli $15.00/$19.00
Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
Fried Prawns (Entree/Main) $17.50/$28.00
Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00

1. Siam Fried Rice $17.90
- Thai's style fried rice with egg, prawn, chicken, corn and carrot.
Chicken $19.90
2. Satay Chicken (4pcs) $10.90
- Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
Mix Seafood Prawns, Scallop, Squid and Mussels $23.90
Choice of:
6. Yellow Curry (Chicken only) $19.90
- Thai's style curry cooked in yellow curry paste and coconut milk with potato and carrot topped with capsicum.
2. Saffron Rice (Yellow Rice) $3.50
Chicken or Beef or Tofu or Vegetable $19.90

Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
Schnitzel $7.50/$10.00
- and your choice of sauce
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
Salad $3.00
Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta

Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
Prawn Fried Rice $16.00
#Mushroom, Tofu Vegetable Hot Pot $22.00
Combination Tofu Hot Pot $25.00
Curry Chicken and Vegetables $18.00
Crispy Noodles $4.00
*Vegetarian Spring Rolls (2) $7.50
*Steamed Rice (Bowl) $3.50

Chicken & Cream Corn n/a
Jack Daniel’s $9.50
Scallops with Ginger Sauce & Vegetables $15.90
King Prawns & Vegetables $14.90
Chilli Shrimps & Vegetables $14.90
Latte $3.80
King Prawns & Vegetables with Cashew nuts or Almonds $16.90
Long Soup (noodles) n/a

Seared Salmon Nigiri $20
- Lightly torched salmon fillet drizzled with our own spicy chilli soy recipe
Tuna Salad Inari $3.30
- Cooked tuna mayo & sushi rice in a seasoned soy bean curd pouch *Contains egg
Miso Chicken Ricepaper Roll $4.40
- Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
Chicken Katsu Rice Bowl $12.70
- Thinly sliced crumbed chicken breast drizzled with sweet sushi sauce and mayo + hot rice & stirfried slaw
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
Seaweed Salad Maki Roll $3.30
- Edible seaweed (wakame)
Combo Box $9.20
- Maki Roll: seaweed salad, avocado, prawn+avocado, tuna salad, teriyaki chicken, and satay chicken *Contains egg & nuts
Tuna Salad Maki Roll $3.90
- Cooked tuna and mayonnaise *Contains egg

Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
- sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
- prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
- margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
Gourmet pizzas - all topped with wild rocket -
- hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5

Selection of classic tea room finger sandwiches -
- Smoked salmon and dill $15.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Freshly baked scones with clotted cream and preserve $12.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
Pea and mint soup with hot smoked ocean trout tartine $16.00

Chicken with Black Bean Sauce $16.00
Mongolian Lamb (Spicy) $19.50
Chicken with Seasonal Vegetable $16.00
Son Choi Boo $13.50
Pork Ribs with Peking Style Sauce $16.00
Chicken with Baby Corn $16.00
Chicken with Mushroom $16.00
Combination with Vegetable $16.00

Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
When In Rome - peppers, slow roasted tomato, cheese, pesto pancetta, rocket, house relish, herb mayo $12.50
Fancy Pants - cheddar, olive tapenade, rocket, roasted red peppers, secret mayo $8.90
Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
Been There Done That - turkey, tassie brie cheese, cranberries, rocket, herb mayo $8.90