Samford Chicken (BBQ Chicken) - grilled thai style marinated chicken, served with fresh vegetables & chef's secret sauce $13.50
Vegetarian Pad Thai - rice noodles cooked with egg, deep fried tofu & fresh vegetables in tamarind sauce, garnished with crushed peanut, green onion & bean sprouts $7.90
Pad Kee Moaw - a spicy rice noodle stir fry with your choice of chicken, prawns or seafood with fresh vegetables, fresh chilli, green onion & basil leaves (Chicken/Prawn, Seafood) $8.90/$9.90
Kai Pod Khing (Chicken & Ginger) - chicken wok-tossed with fresh ginger, onion, mushrooms, cauliflower & broccoli $13.50
Vegetarian Lad Na - tasty rice noodles stir fried with fresh vegetables topped with smooth & tasty sauce, garnished with deep fried egg noodle & fried garlic $7.90
Pad Ped - delightful stir fried beef with red curry paste & thai herbs $13.50
Green Curry (beef, chicken/prawn) - a classic spicy green curry with your choice of tender beef, chicken or fresh prawn blended with coconut milk, fresh vegetables & sweet basil leaves $13.00/$15.00
Panang Curry (beef, chicken/prawn) - a flavoursome curry with your choice of tender beef, chicken, or fresh prawn, blended with coconut milk $13.00/$15.00
The Bay Breakfast - a bacon rasher, eggs how you like, a sausage, a hash brown, a grilled tomato and toast $16.50
Add grilled banana for an extra treat $1.20
Ploughman's Platter - a selection of cold meat, cheeses, pickled onions, relish, fruit and crackers $17.00
Beef Massaman served with rice, dressed with chilli, coriander and nuts $17.50
Breakfast Beans on Toast - our own slow cooked beans with chorizo or vegetarian $10.50
Eggs Benedict with Smoked Salmon - boneless leg ham, soft poached eggs, hollandaise sauce with grilled tomato an avocado served with sour dough toast $19.50