shopsCandelori's
Italian
685 The Horsley Drv, Smithfield, NSW, 2164, Australia
Candelori'ssample menu
- Grilled squid, fennel and tomato insalata dressed with cherry tomatoes, Spanish onion, zest and juice of lemon & orange, dried oregano, red wine vinegar, extra virgin olive and crumbled dry red chilli $25
- Chitarra with crab, bottarga and zucchini flowers housemade thin spaghettini pan-tossed with blue swimmer crab, grated bottarga (cured mullet roe), zucchini flowers, garlic, chilli, vino bianco $32
- Wild Mushrooms Trifolati In Tegame - portobello, chiodini, porcini and king mushrooms with chilli, sea salt, tender shallots, parsley, and extra virgin olive oil; served in cast iron hot pot $19
- Bufala mozzarella with prosciutto served with roasted cherry truss tomato and finished with extra virgin olive oil $26
- Heirloom Tomatoes - medley of heirloom cherry tomatoes, basil, shaved garlic, Spanish onion, red wine vinegar and lightly drizzled with extra virgin olive oil $14
- Vitello gamberi e asparagi pan-braised milk-fed veal with king prawns, asparagus, garlic, parsley, extra virgin olive and cream $36
- Chicken livers veneziana with caramelised onion, virgin olive oil, sage, bay leaf, and pinot grigio white wine $23
- Crumbed Stuffed Green Olives - filled with goat’s cheese and snap fried $10