Snack Oasis in Ulverstone Menu

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Snack Oasis in Ulverstone has no menu available, but can choose from many other options such as Chinese pepper steak or Szechuan combination from Jade Willow Chinese Restaurant. Red Grasshopper Pizza offers many options including Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) and Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00). Pedro's "The Restaurant" includes a wide range like Chefs soup of the day - Made with the freshest ingredients or Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup. Samosa - Fried pastry pockets filled with potato, green peas and spices (2) and Meat Samosa - Fried pastry pockets filled with lamb mince and spices (2) from . Indian Curry offers Pedro's Take Away and Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta.

Nearby Sample Menus

Sesame prawn toast (4) $7.50
Mongolian beef $18.00
Beef with seasonal vegetables $16.00
-Small $8.50
Crispy curry puff (4) $7.50
Prawn and sweet corn soup $8.00
Chicken and chinese mushrooms $16.00
Fish fillets with ginger and shallot $18.00

Lasagne $8.60
Monster $4.50
Cans - Coke, Diet Coke, Vanilla Coke, Coke Zero, Fanta, Solo, Solo Lemon & Lime, Schweppes Lemonade, Schweppes Raspberry, Sprite, Lift $2.50
Shawntes Special Pizza - Ham, Capsicum, Chicken, Egg, Cheese & Tomato Base (Regular/Large +$7.30/Family +$14.50) $13.50
Angus O'Neil Root Beer $3.60
Milkshakes - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $4.50
600ml Lemon & Red Aspen $2.60
Sparkling Black Current $3.60

Thai prawn balls -Hot and spicy served with a small salad $13.50
Home grown Tasmanian beef from the char grill -Porterhouse 280g $28.50
Salt and pepper squid -With a tangy lemon and lime aioli $13.50
Home grown Tasmanian beef from the char grill -Scotch fillet 280g $33.50
Creamy garlic prawns -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
BBQ pork spare ribs -Tender spare ribs in chefs own rich barbeque sauce $25.50
Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
Crayfish -½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic $62.50

Pumpkin and Channa Masala - Village style cooked chick peas and pumpkin with cumin, ginger, tomatoes and fresh coriander $12.00
Harabhara Kebab - Kebab with mashed potato, cottage cheese, spinach and spices (4) $9.00
Samosa - Fried pastry pockets filled with potato, green peas and spices (2) $6.00
Mixed Entree Platter - Harabhara Kebab, Reshmi Kebab, Lamb cutlets and Tandoori Chicken $20.00
Butter Chicken (mild) - Tender boneless chicken roasted in the tandoor then finished in the pan with a subtly flavoured blend of fenugreek, tomato and cream $15.00
Mix Veg - Seasonal veggies stirred in with onion and tomato $12.00
Keema Naan $5.00
Lamb / Beef Korma - A lightly spiced lamb/beef dish cooked in a rich sauce of cashew nuts and green cardamon $15.00

Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
Battered or crumbed scallops - With chilli mango dipping sauce $27.50
Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Fresh Wrap Countrystyle crispy chicken strips, with creamy mayo, shredded cheese and Iettuce wrapped in a tortilla. 2980 kJ The average adult daily intake is 8700kJ N/A
Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. N/A
Cheeseburger Chicken pattie with tomato sauce and tasty cheese. $2.00
Corn Corn cobs, served with butter. *Nutrition data based on 1 corn and no butter. N/A
Quarter Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A
Chicken Bacon & Cheese Burger Our famous Rotisserie chicken, bacon, cheese and creamy mayo. N/A
Half Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A
Hawaiian Cheeseburger Crispy chicken pattie with a pineapple fritter with a slice of cheese and mayo. N/A