Snax Plus in Wollongong Menu

Snax Plus in Wollongong has no menu available, but can choose from many other options such as BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs) from Kinn Thai Restaurant. The Living Room offers many options including Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Co May Vietnamese Restaurant includes a wide range like ●Noodle dishes or Tom Yum Noodle Soup. Eggs Your Way and Bucks Benny or Sammy from . Bucks Cafe offers Napoli Pizza and Cheese.

Nearby Sample Menus

  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • WHITE CHOCOLATE ARANCINI $16.00
  • WHOLE FISH $35.00
    • W. GRAPE SALAD, LIME, CORIANDER & CHILLI
  • CHORIZO $23.00
    • Fior di latte, chorizo, escarole, olives, pinenuts
  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
  • AFFOGATO $8.00
  • MUSHROOM (VEG) $23.00
    • Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
  • Lebanese $7.95/$10.20
    • Chicko's Garlic sauce, Fresh Taboulie and Chicko's Fresh Chicken Breast fillet Schnitzel on our fresh bread roll.
  • Ravioli
  • Crumbed Potatoes 0.75/2.80
    • Chicko's Freshly crumbed, fried Potatoes, a perfect addition to your baked dinner or cheap snack 1 potato/4 potatoes
  • Caramel Cake
  • Carrot Cake
  • Dinner Box $11.25
    • 3 pieces of C.F.C and a serving of chips
  • Rice Pack $11.00
    • ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
  • Chicken Cacciatore
  • Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • House made granola, yoghurt and berries $7
  • Salad of the day $8
  • Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
  • + Smoked salmon $4
  • Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • Lobster Balls
    • (3 per serve) lobster and crabmeat steamed in a ball with lobster roe
  • Mini Dessert Buns $2.50
  • Juicy Lamb Dumpling (3 per serve)
  • BBQ Pork
  • Lemongrass Chicken (3 per serve) new
  • Gluten free options are available but be advised Gluten free dumplings are, hard to make as the gluten is what holds a dumpling together.
  • Vegetarian Steamed Dumpling $7.00
  • Juicy Pork Dumpling Xiaolongbao (4 per serve)
  • PETITE SATAY CHICKEN (8 pcs) $9.00
    • Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish
  • SALT & PEPPER SQUID $12.00
    • Wok-tossed deep fried squid with onion, ginger, chili, and coriander
  • CRAB PRAWN ROLL (4 pcs) $7.00
    • Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
  • CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
    • Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
  • PEANUT SAUCE
    • Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
  • SET 2 $36/pP
    • ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
  • Prawns $19.00
  • TAMARIND PORK RIB $14.00
    • Twice cooked pork ribs with chili and sour sauce
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Steak & Guinness Pie $16.00/$17.50
    • with mash and steamed greens
  • Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
    • with sweet potato mash and steamed greens
  • Traditional Chicken parmigiana $21.00/$22.50
    • with chips and salad
  • Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
    • with mash seasonal steamed greens and pepper jus
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Chargrilled Rump Steak $16.50/$18.00
    • with chips salad and gravy
  • Traditional Bolognese with parmesan cheese $10.00
  • Greek Salad (v, gf) $14.00
    • Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
  • Pear and Walnut Salad (v, gf) $14.00
    • Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
  • Selection of two of our desserts
  • Greek Salad Side $8.00
  • Protein Veggie Burger $15.00
    • Crunchy quinoa veggie patty, baby spinach, carrot, beetroot and tangy house made tomato relish on a milk bun served with chips
  • Arancini Balls
    • Flavoured arancini balls served with a delicious dipping sauce
  • French Toast $15.50
    • Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
  • Poached egg - each $2.00
  • Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
  • Truffle potato mash $5.90
  • Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
  • Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90
  • Shoestring fries - rosemary sea salt $5.90
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
  • Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Devils $13.50/$19.00/$25.50
    • (anchovies,olives,artichokes,hot chilli)
  • Garlic or Herb Bread $4.00
  • Chips $7.50
  • Supreme $13.50/$20.00/26.50
    • (ham,mushroom,capsicum,onion,olives)
  • Ravioli Bolognese $13.50/$17.00
    • (meat sauce)
  • Lasagne $13.50/$17.00
    • (meat sauce,mozzarella,parmesan)
  • Scaloppina at Marsarla $24.00/$28.00
    • (cooked with marsarla)
  • Meegorang Fried Noodles $8.80
  • Hot Chips / Prawn Chips $4.00
  • Laksa Seafood Wonton $9.50
  • Pork Ribs with Peking or Chinkiang Sauce $9.50
  • Fillet Steak Teriyaki $11.00
  • Pork Mince with Eggplant $9.50
  • Chicken or Beef with Cashew Nuts $8.80
  • Chicken or Beef with Ginger $8.80
  • Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
  • Steamed rice $3.50
  • Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
  • - Beef Teppan $14.50
  • - Vegetable $6.00 / $11.50
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • - Teriyaki Chicken $6.50 / $12.00
  • - Beef $12.50
  • Ham Cheese tomato w mango mayo $7.50
  • Just Bacon & Egg $8.00
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • Split king prawns, tamari, burnt butter, shiso $27.00
  • Affogato with Frangelico $14.00
  • Rocket salad, parmesan, balsamic $9.00
  • Lge $12.00
  • Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
  • Mac and Cheese with Bacon
  • Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
    • A rich tomato, basil and roasted garlic sauce
  • Side of sauce $4.50
  • Fettuccini boscaiola E $16.50 / M $19.50
    • Bacon and mushrooms cooked in a creamy white wine sauce
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Vegetarian $19.00
    • Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
  • Mixed bread $13.00
    • Bruschetta, garlic, herb and parmesan bread
  • Saigon Pancake; Banh Xeo - Chicken, Vegetarian Or Prawn, Filled With Salad $8
  • Extras $2p.p
  • Vermicelli Salad - With Your Choice Of Combination (Spring Rolls, Beef, Chicken, Pork Seafood) $12
  • Chicken Wings - Two Wings Stuffed With Seasoned Pork & Chicken Mince N/A
  • Pho Dac Biet - Sliced Beef, Beef Balls And Tripe $11
  • Sparkling Flavoured Mineral Water (Wildone): Pink Grapefruit, Passionfruit, Lemon, Raspberry, Blood Orange, Lemon Lime Bitter, Pineapple, Strawberries & Cream, Amazon Lime $3
  • Vermicelli Salad; Bun Xao Xa - Chicken Or Beef Or Pork Stir-Fried With Onion, Served With Salad & Dressing $16
  • Curry; Ca-Ri - Braised In Spiced Coconut Milk $11
Snax Plus

Snax Plus

location

Address

90 Market St, Wollongong NSW 2500

phone

Phone

0242292150

clock

Opened hours

Saturday Closed Sunday Closed Monday 6:30am–3pm Tuesday 6:30am–3pm Wednesday6:30am–3pm Thursday 6:30am–3pm Friday 6:30am–3pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
90 Market St, Wollongong NSW 2500
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