Sogo Cafe in Perth Menu

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Sogo Cafe in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00

Cua lot chaen bo (1 per serve) $9.80
- Crispy fried soft-shelled crab with butter
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Hoanh thanh chien (6 per serve) $7.50
- Deep fried wonton
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Tom yum ga $8.80
- Chicken in hot thai sour soup with lemongrass and lime leaves
Mi chien don do bien $18.00
- Fantastic seafood stir fried topped on crispy egg noodle
Nem nuong cuon (2 per serve) $8.80
- Grilled pork minced rice paper rolls

Spicy Wedges/Sour Cream/Sweet Chilli $10
Beer battered chips and gravy $10
Truffle and Parmesan Fries $10
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Shoestring Fries and Dipping Sauce $10
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50

Baked beans and toasts $6.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- Wedges $9.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- With any other extras $4.50
- With croissant $8.50

Toasted Muesli with compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Reuben on Rye More New York than a New Yorker! $12.90
Pleased to Meat You Barnyard in a bun $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50

Veuve Clicquot La Grande Dame Rose '98 Reims, FRA $790.00
Hakushu Distillers Reserve $16.00
Zubrowka $18.00
Atteca Old Vine Garnacha '12 Calatayud, ESP $61.00
Polenta chips, blue cheese dip (GF) 10 $10.00
Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
Alvear 'Secular' Brandy Montilla Moriles, ESP $10.00
Fernando de Castilla Amontillado Jerez, ESP $9.00

Ham - cheese spinach tomato & onion $8.90
Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Ham - cheese pineapple & mayo $9.90
Bacon & Egg Cheese $6.50
Chips $4.50
Coffee From $3.40
Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
Coffee & Cake $6.90

Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Dill and lime scented cone bay barramundi $39.00
Beer battered chips $7.00
Tasmanian 200g salmon $39.00
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
-1 dozen $35.00
Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
Gratinated cauliflower $7.00

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Salmon-maki - Salmon-roll $9.00
Salmon Sashimi (large) $40.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Gohan (steam rice) $2.00
Tuna Sashimi (small) $22.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Tobiko (caviar) $7.00

Han's Beef Fried Rice $13.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- Han's Beef Chili - stir fried beef with chili and vegetables $16.95
- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
FISH -

Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Teas $4.25
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00

Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Prawn Pritters serve with Tea Tarik $8.00
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50