Address
274 Park St, South Melbourne, VIC, 3205, Australia
Soho On Park in South Melbourne Menu
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Soho On Park in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.
Nearby Sample Menus
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French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
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Spiced fruit toast $8.50
- House jam & butter
- Denotes vegetarian, gluten friendly option available $1.00
- Extra egg, relish $3.00
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
- Grilled ham & cheese croissant $9.50
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Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
- MEDIUM $10.00
- FAMILY $18.00
- SMALL $9.50
- LARGE $16.50
- GARLIC BREAD $5.00
- MEDIUM $13.00
- 19. PEPPERONI
- SMALL $9.00
- Garlic Pepper Crispy Beef $16.00
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Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
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Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
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Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
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Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
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BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
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Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
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Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
- Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
- Spiced olives & almonds $12.00
- Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
- Brussels sprouts, bacon, parmesan $10.00
- Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
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Chorizo Salami $12.00
- Paprika, spicy
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Pork Neck $12.00
- Smoked
- Chocolate truffle $5.00
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- An individual tasting plate of delicate desserts N/A
- An individual tasting plate of delicate desserts N/A
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Eggs On Toast $8.90
- poached,fried or Scrambled
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Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
- with Bacon $12.50
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- With Poached Eggs $17.50
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
- with stewed rhubarb and honey $10.50
- -Small $5.50
- Fruit salad
- -Chicken schnitzel $7.00
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-Cheese $4.50
- Two slices
- Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
- Poached eggs with crumbled feta, mushrooms & spinach $9.50
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Two eggs $7.50
- Fried, poached or scrambled
- -With your choice of spread $3.00
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Fragrant Curry of the Day w/ jasmine rice $17
- Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
- Homemade Pie of the Day w/ salad & relish $16
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
- Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
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Grilled Fish & Salad $7.90
- Tartare Sauce & Lemon Wedges
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Chicken Fillet $5.50
- Lettuce and mayonnaise
- Steak The Lot $9.40
- Plain Burger $5.50
- Large $6.50
- Cheese & Tomato $4.00
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Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
- Steak The Lot & Pineapple $9.90
- 250gm Grass Fed Eye fillet $39.00
- Garlic & Herb roasted potatoes
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BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
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Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing
- Fresh Tomato basil flor de latte & olive oil $18.00
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
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Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
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Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
- w/ Chicken or Beef $11.00
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14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
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20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
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29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
- 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
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11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
- Semi-dried tomato $0.80
- Chicken & Avocado $7.00
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Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
- Ham Salad $6.90
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N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
- Avocado $1.00
- Chicken, Bacon, Avocado & Cheese $8.80
- Standard Salad $0.50
- -Daylesford wholemeal $6.00
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Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
- -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
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Green salad $6.00
- Served with mesclun leaves & french dressing
- -Daylesford sourdough $6.00
- Bacon rashers $3.80
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Porridge $11.50
- With caramelised banana
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Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
- Noah's pudding of ancient grains $7.00
- Crab with tamarind & ginger $20.00
- Whole grilled calamari $30 / $35
- Grilled king fish cutlet $20 / $30 / $35
- Semi-dried olive (greece) $5.00
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-Valdeon
- Blue vein matured in vine leaves (spain)
- Plate of silver whiting $20.00
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Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
- Cos Lettuce & Avocado Salad $9.50
- Tagliatta - char-grilled meat, sliced with seasonal sides POA
- Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Fruit Toast - all served with an assortment of italian jams $5.50
- Rocket & Parmesan Salad $8.00
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Soho On Park
Phone
0396822887
Opened hours
Monday
8:00AM - 6:00PM
Tuesday
8:00AM - 6:00PM
Wednesday
8:00AM - 6:00PM
Thursday
8:00AM - 6:00PM
Friday
8:00AM - 6:00PM
Saturday
8:00AM - 6:00PM
Sunday
8:00AM - 6:00PM
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
274 Park St, South Melbourne, VIC, 3205, Australia
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