Sol Breads Northern NSW in Byron Bay Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Sol Breads Northern NSW in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- Grilled ScotchFillet Steak with Chips & Salad $15
- free range egg · bacon · avocado · sausage · mushrooms $3.50
Bauern Frühstück -
- cold smoked salmon · hot smoked salmon $4.50
Toasted Sandwich ham, cheese & mustard $10.50
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36
Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50

Hamburger Works $6.50
Egg $0.40
Steak 'n' Egg burger $6.10
Seafood Sticks $0.60
Double Bacon $6.20
Prawn Cutlets $1.20
Chicken Kebab Wrap $6.00
Pineapple Fritters $1.10

Lindt Choc Brownie $4.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Pannacotta $3.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Tiramisu $5.50
Mousse Au Chocolat $3.80
BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21

English breakfast $3.80
Steamed jasmine rice $3.00
Bloody mary oyster shot with tabasco & lime $4.50/each
Lemon chicken fillet - avocado, tomato, cos & chipotle mayo $15.50
Seafood spaghetti - fresh fish, king prawns, mussels, chilli, garlic & preserved lemon butter $29.00
Bangalow sweet ham $5.00
Eye fillet with thyme - roast mushroom, gruyere cheese, tomato & cos $16.50
Szechuan pepper and salt fried squid - our own chilli sauce, shallot & bean shoot salad $15.00/$28.00