The Point Restaurant
Asian, Chinese, German, Greek, Japanese, Moroccan, Thai
Soldiers Point Marina Sunset Boulevarde, Soldiers Point, NSW, 2317, Australia
- Prosciutto with labna and pickled pear (GF) $12
- - w/ bacon $20
- - w/ Smoked salmon $24
- Slow roasted Roma tomatoes and basil, served on sour dough toast, balsamic caramel $15
- - Four cheese and shallot ravioli, spinach and pinenut butter Mushroom risotto with chorizo, basil pesto -
- Sausage $4
- - Smoked Salmon $24
- Slow roasted Pork belly, honey glazed with pear and cider puree, pea and mint salad (GF) $18
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The Point Restaurantsample menu