The Point Restaurant
Asian, Chinese, German, Greek, Japanese, Moroccan, Thai
Soldiers Point Marina Sunset Boulevarde, Soldiers Point, NSW, 2317, Australia
- - with bacon $22
- Fresh strawberries, honeycomb cream, chocolate crumble (GF) $16
- - Four cheese and shallot ravioli, spinach and pinenut butter Mushroom risotto with chorizo, basil pesto -
- Australian King Prawns -
- Pumpkin, parmesan, spinach arancini balls, roast garlic aioli $12
- Holberts Oysters: -
- Spiced panna cotta, poached pear, strawberry & pistachio (GF) $16
- Hot & Cold Seafood platter for 2 (subject to availability) Cold – Crabs, bugs, prawns and oysters & Hot – Tempura fish and prawns, crumbed scallops and calamari, fruits and dips $140
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The Point Restaurantsample menu