The Point Restaurant
Asian, Chinese, German, Greek, Japanese, Moroccan, Thai
Soldiers Point Marina Sunset Boulevarde, Soldiers Point, NSW, 2317, Australia
- Fresh strawberries, honeycomb cream, chocolate crumble (GF) $16
- Turkish bread with roasted garlic butter $6.50
- Warm local Sourdough served with Housemade dips, Binnorie fetta, balsamic and olive oil $12.50
- - Brandy snap basket with ice creams -
- Mixed Salad (GF) $9
- Port Stephens free range eggs, served on toast with your choice of scrambled or fried $10.90
- Warm chocolate brownie, macadamia ice cream (GF option available) $16
- Slow roasted Roma tomatoes and basil, served on sour dough toast, balsamic caramel $15
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The Point Restaurantsample menu