Soltan Pepper in Romsey Menu

STARTERS STARTERS
  • Warm turkish bread (GFA) $13.00
    • With a trio of homemade dips semi dried tomato & capsicum, yoghurt riata, tomato chutney
  • -Extra turkish bread $5.00
  • Hot bread
  • -Plain bread with butter $7.50
  • -Sour dough roll $1.50
  • -Garlic & herb $8.00
  • -With cheese $9.00
  • Gluten free bread $3.50
  • -With garlic & herb $4.00
  • -With garlic & cheese $4.50
  • Bruschetta (GFA) $13.90
    • Grilled sourdough topped with diced tomato, onion, basil, balsamic vinegar and melted bocconcini
ENTREES ENTREES
  • Vegetarian naan pizza $17.00
    • Grilled vegetables and melted bocconcini served on naan bread topped with rocket and pesto
  • Grilled Kangaroo (GFA) E $19/ M $29
    • Served on rocket, fetta and olive salad dusted with dukkah & grilled flatbread
  • Creamy garlic prawns (GFA) E $19/ M $29
    • With jasmine rice and topped with julienne and snow pea sprouts
  • Three cheese arancini E $18/ M $28
    • Served with chilli jam, rocket and toasted almonds and pepita seeds
  • Crispy pork belly E $19/ M $29
    • Served on jasmine rice with wilted asian greens topped with a pickled ginger salad and sweet chilli soy dressing
  • Soltan pepper calamari E $19/ M $29
    • Lightly floured and fried then served on rocket with a sweet chili aioli
SALADS SALADS
  • Greek salad (GFA) $15.00
    • Red onion, tomatoes, cucumber, olives and feta tossed with salad greens and dressed with lemon thyme oil
  • Crispy noodle salad $15.00
    • Tossed with tomato, onion, cucumber, pickled ginger and mesclun salad
  • Caesar salad (GFA) $16.50
    • Cos lettuce tossed with crispy bacon, parmesan cheese, anchovies, croutons and Caesar dressing with a poached egg
  • Add any of these options to make your perfect salad! (GFA)
  • -With crispy chicken $9.00
  • -With grilled cajun chicken $9.00
  • -With smoked salmon $11.00
  • -With soltan pepper calamari $9.00
  • -With crispy prawns $11.00
  • -With crispy pork belly $9.00
PASTAS PASTAS
  • Potato & basil gnocchi E $18/ M $28
    • Tossed with napoli & spinach topped with parmesan
  • Duck & wild mushroom risotto (GFA) E $19/ M $29
    • Pan fried ducks and wild mushrooms tossed with arborio rice, finished with butter and parmesan and topped with rocket
  • Osso bucco penne (GFA) E $19/ M $29
    • Slow cooked beef shanks in a rich tomato, red wine and vegetable sauce topped with parmesan
  • Smoked chicken fettuccine (GFA) E $19/ M $29
    • Pan fried smoked chicken and bacon tossed with semi dried tomatoes and spinach in a creamy garlic sauce topped with parmesan
  • Seafood fettucine (GFA) E $22/ M $32
    • Pan fried prawns, scallops & mussels tossed with basil pesto and semi fried tomatoes, topped with parmesan
MAINS MAINS
  • Stuffed chicken breast (GFA) $28.00
    • Filled with ham and mozzarella served on garlic mash with chive hollandaise
  • Cajun spiced lamb cutlets $36.00
    • Served on a couscous salad with chilli jam and yoghurt riata
  • Mixed grill (GFA) $33.00
    • Lamb sausage, double lamb cutlet and kangaroo fillet served on a garlic mash with a green tomato chutney topped with bacon
  • Pan fried thai chicken (GFA) E $19/ M $29
    • Served on a crispy noodle salad with a poppy seed dressing
  • Vegetable & rolled oat lentil pattie E $17/ M $26
    • Served on grilled vegetables with chilli jam and topped with rocket
  • Confit duck legs (GFA) $35.00
    • Served on kipfler potatoes, buttered beans, carrot and corn with a red currant jus
  • Lemon thyme chicken breast (GFA) $28.00
    • Served on pan fried kipflers, beans and cherry tomatoes topped with sticky balsamic
  • Beer battered fish & chips (GFA) $25.00
    • Served with a garden salad and tartare
STEAKS STEAKS
  • Grilled eye fillet (GFA) $43.00
    • Served on a potato and thyme rosti with grilled prawns and drizzled with a chive hollandaise
  • Hungry? then choose our big 550gm beef rib eye (GFA) $45.00
    • Served with chips & salad and your choice of sauce
  • Porterhouse (GFA)
  • -200gm $26.00
    • Served with chips & salad and your choice of sauce
  • -400gm $39.00
    • Served with chips & salad and your choice of sauce
SIDES SIDES
  • Chips Side $4/ Bowl $8
  • Crispy tuscan potatoes Side $5/ Bowl $9
  • Garden salad Side $5/ Bowl $9
  • Seasonal steamed vegetables Side $5/ Bowl $9
  • Steak sauces
  • -Pepper
  • -Mushroom
  • -Chive hollandaise
  • -Garlic butter
  • -Adam´s Special
  • Seafood sauce $18.00
    • Pan fried prawns, scallops and mussels in a creamy garlic sauce
DESSERTS DESSERTS
  • Chocolate truffle cake (GFA) $12.00
    • Served with a hot chocolate sauce
  • Baileys chocolate mousse (GFA) $12.00
    • Served with poached berries and pistachio nut crisp bread
  • Black forest sundae (GFA) $12.00
    • Truffle cake pieces with ice cream, morello cherries in a rich kirsch liqueur sauce topped with cream and chocolate shavings
  • Classic taste plate (GFA) $25.00
    • Baked white chocolate cheesecake chocolate truffle cake baileys chocolate mousse
  • Apple & cinnamon filo crumble $12.00
    • Served with ice cream
  • Gluten & dairy free lemon lime cake $12.00
    • With malibu syrup & coconut sorbet
  • Baked white chocolate cheesecake $12.00
    • Served with raspberry coulis
  • Trio of mousse (GFA) $16.00
    • Frozen white chocolate boysenberry, baileys chocolate, frozen butter scotch served with macadamia nut crisp bread perfect to share
  • Banana & golden syrup pudding $12.00
    • With butterscotch sauce and ice cream

Nearby Sample Menus

  • Tomato & Cheese $4.50
  • Plain $5.50
    • Beef Fillet, Lettuce & Tomato Sauce
  • Jumbo $8.00
    • Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Potato Cake, Pineapple, Tomato Lettuce & Tomato Sauce
  • Potato Cakes $1.00
  • Chicken & Garlic Balls $ 0.90
  • Crumbed Prawns $2.00
  • King George Whiting $8.00
  • Chicken & Garlic Balls (For 6) $5.00
  • CHICKEN/BEEF/PORK $13.90
  • KOA PUD PUK Fried rice with vegetables & egg $11.90
  • PORK SALAD Grilled pork salad with onion, chilli, lemon juice & mint $12.90
  • CURRY PUFF (4 PER SERVE) Vegetable curry puffs $6.90
  • TOM YUM PUK SOUP Spicy hot & sour soup with mushroom & mixed vegetables $6.90
  • SPRING ROLL PRAWN (4 PER SERVE) Marinated king prawn wrapped in pastry, deep fried & served with homemade sweet & sour sauce $7.90
  • LEMON GRASS SOUP (TOM YUM SOUP) Traditional Thai hot & sour soup made with lemon grass, mushroom, fresh tomato, kaffer leaf & lemon juice. -
  • TOM KA PUK SOUP Spicy hot & sour soup in coconut milk with mushroom & mixed vegetables $6.90
  • 68. Wok of Ocean $21.50
    • (Prawn, Calamari, Scallops with Greens of Angel hair egg noodles in Oyster Sauce)
  • 98. Spicy Calamari (B) $17.00
  • 120. Special Fried Rice
  • 5. Combination Soup $5.50
  • 79. Szechuan King Prawns $21.50
  • 5. Shanghai Pork noodles
  • 2. Short Soup (Won Ton) $5.20
  • 26. Chicken with Cashew Nuts $16.00
  • Curried Special Fried Rice $8.00
  • Garlic Chicken $13.00
  • Chicken Sweet Corn Soup $4.80
  • Seafood Combination $17.50
  • Malaysia Satay Combination $14.50
  • Sweet & Sour Scallops (Battered) $17.50
  • Prawn Crackers $2.50
  • Steak in Oyster Sauce $13.00
  • Sate Rice - Fried rice with egg, bean shoots, peas & chicken in a sate sauce. $9.50
  • Fried Kwai Teow - Flat rice noodles with medley of seafood & asian greens in a light soy sauce. $11.50
  • Entrée laksa $5.00
  • Chicken Fried Rice - Fried rice with chicken, egg, bean shoots, peas, pineapple & onions in a teriyaki sauce. $9.50
  • Curry Laksa - Thick egg noodles with BBQ pork, tofu, fish cakes, prawns, asian green & bean shoots served in a coconut curry soup $10.50
  • Seafood Combination Soup - Thin egg noodles with combination of seafood, asian greens & bean shoots served in a clear chicken soup $11.00
  • Satay Chicken Noodles - Thick egg noodles with chicken & seasonal vegetables in a solid satay sauce. $10.50
  • Battered chicken $4.50
Soltan Pepper

Soltan Pepper

location

Address

118 Main St, Romsey, VIC, 3434, Australia

phone

Phone

0354293190

clock

Opened hours

Sunday Closed Monday Closed Tuesday 11am–11:30pm Wednesday 11am–11:30pm Thursday 11am–11:30pm Friday 11am–11:30pm Saturday 11am–11:30pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
118 Main St, Romsey, VIC, 3434, Australia
Similar Restaurants based on Cuisines