Somerset Hotel in Parahills Menu

 To Start

• Grilled Turkish Bread - Brushed with Garlic Butter. $4.90
• Mustard and Parmesan Bread $5.50
• Chef’s Homemade Soup of the Day $6.00
• Bowl of Somerset Chips $6.00
• Potato Wedges - Served with Sour Cream and Sweet Chilli Sauce $8.50
• Bruschetta - opped with Baby Spinach and Cherry Tomato Salsa $9.50
• ½ Dozen Oysters Kilpatrick - With Bacon and Worcestershire Sauce $14.90
• Dozen Oysters Kilpatrick - With Bacon and Worcestershire Sauce $29.00

 Small or Large Serves

• Salt and Pepper Squid Lanterns - With a Thai Sweet Chilli Dressing S $15.90, L $19.90
• Chicken Stir Fry (G) With Fresh Garden Vegetables, Hokkien Noodles,finished with Sweet Chilli and Soy Sauce S $15.90, L $19.90
• Pasta of the Day - See daily specials boards. S $14.90, L $18.90
• Vegetarian Pasta - Our Pasta of the Day tossed through a Cream Rose sauce with Semi Dried Tomatoes, and Baby Spinach S $12.90, L $16.90
• Gnocchi Con Pollo - Gnocchi with Chicken, Swiss Brown Mushrooms, with a Basil, Chilli Cream Sauce S $14.90, L $18.90
• Garlic Prawns - Sautéed in Garlic and Finished with Spring Onion and Cream Sauce S $17.90, L $24.90
• Vegetarian Stir Fry - Served with Asian greens and Vegetables tossed through a Sweet Soy and Chilli Sauce with Hokkien Noodles S $12.90, L $16.90

 For Sharing

• Oysters Share Plate (serves 4) - 4 Kilpatrick - 4 Mornay - 4 Bloody Mary Shots $28.00
• Cheese Platter (serves 2) - A selection of Cheeses, Tasty Cheddar, Aussie Brie, and Reserve Blue served with Mixed Dried Fruit, Nuts, Crackers and Lavosh $16.50
• Mixed Share Platter (serves 4) - A combination of the Cheese and Antipasto Platter $ 32.90
• Antipasto Platter (serves 2) - A platter selection of Ham, Salami, Marinated Eggplant, Roasted Capsicum, Semi Sun Dried Tomatoes, Olives and Artichokes $16.50

 Mains

• Roast of the Day - Served with Sea Salted Baby Potatoes and a Rich Gravy $14.90
• Wagyu Beef Burger - Wagyu Beef Burger with Fried Onion, Bacon, Cheese, Lettuce, Tomato and a Beetroot Relish $14.90
• Chicken or Beef Schnitzel - Served with Chips and a choice of Rich Gravy, Pepper, Mushroom or Dianne Sauce $15.90
• Chefs Salad of the Day - See daily specials boards. $18.90
• Penang Chicken Curry - Mild Red Malaysian Curry served with Jasmine Rice $18.90
• Butterfish - Served on a Garden Salad with Chips and Tartare Sauce $20.90
• Chicken Breast - Filled with a Semi Dried Tomato, Basil and Feta Stuffing topped with a Garlic Cream Sauce $20.90
• Kangaroo - Marinated Kangaroo Fillet served with Seeded Mustard Mash and Bush Tomato Chutney $22.90
• Somerset Mixed Grill - Steak, Bacon, Lamb Chops, Sausage, Tomato, Egg and Pineapple all served with Chips $22.90
• Atlantic Salmon - Grilled Salmon served with Baby Potatoes, Broccolini and Hollandaise Sauce $23.90
• Braised Lamb Shanks - Braised Lamb Shanks served with Mashed Potato and Rosemary Jus $24.90
• Somerset Seafood Platter - A Platter containing, Garfi sh, Butterfi sh, Salt and Pepper Squid and Garlic Prawn Skewer $32.50

 Steaks off the Grill

• 300gm Grain Fed Porterhouse - with a free choice of sauce,Pepper, Dianne, Rich Gravy or Mushroom $26.95
• 500gm MSA Rump Steak - with a free choice of sauce,Pepper, Dianne, Rich Gravy or Mushroom $29.95
• 400gm Prime Rib Eye Steak - with a free choice of sauce,Pepper, Dianne, Rich Gravy or Mushroom $36.90

 Additional Sauces and Sides

• Parmigiana - Tomato based sauce with Capsicum, Onion and Cheese $3.00
• Hawaiian - Virginian Ham, Pineapple and Melted Cheese $3.00
• Bushmans - Seeded Mustard, Grilled Bacon and Melted Cheese $3.50
• Seafood - Prawns and Squid in Garlic and Cream Sauce $4.00

505 Bridge Rd, Para Hills, SA, 5096, Australia