Tulsi Indian Restaurant
American, Asian, French, Indian, Irish, Italian
74 Station St, Somerville, VIC, 3912, Australia
- Gosht Madras - Spicy Lamb cooked with coconut in onion tomato blend, tempered with fennel and mustard $18.00
- Naan Plain flour bread $3.00
- Tandoori Jheenga King prawns marinated in yoghurt & spices Entree (6 pcs): $12.00, Main (10 pcs): $21.00
- Kerala Machali - Fish simmered in coconut flavoured gravy tempered with curry leaves and mustard seeds $20.00
- Raita - Yoghurt dip $5.00
- Garden Salad $7.50
- Jheenga Nariyal - King prawns cooked with coconut and spices $21.00
- Machali Tamatar Curry - Fresh fish simmered in onion gravy with garlic and fresh tomato puree $20.00
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Tulsi Indian Restaurantsample menu