Tulsi Indian Restaurant
American, Asian, French, Indian, Irish, Italian

74 Station St, Somerville, VIC, 3912, Australia
- Vegetable Pulao - Finest Basmati rice cooked with seasonal vegetables $6.00
- Saag Paneer - Cottage cheese & spinach curry $15.00
- Gosht Madras - Spicy Lamb cooked with coconut in onion tomato blend, tempered with fennel and mustard $18.00
- Dal Gosht - Speciality from Hyderabad, lamb cooked with lentils and home blended spices $18.00
- Raita - Yoghurt dip $5.00
- Jheenga Saag - Prawn in mildly spiced spinach curry $21.00
- Papadams - Basket of 6 $3.00
- Plain Pulao - Finest Basmati rice steamed to perfection, with spices $5.00