Yaringa Marina Restaurant
Modern Australian
1 Lumeah Road,, Somerville, VIC, 3912, Australia
- Pan seared Veal Scaloppini Pan seared veal serves with mixed vegetables, creamy potato mash and steak-Diane sauce. $30.00
- Mix vegetables Flowerets of Broccoli and cauliflower, carrots sticks tossed with butter & garlic. $8.00
- Beer battered Tempura Prawns Butterfly tiger prawns cooked in freshly made tempura batter serves with garden salad finished with plum sauce. $17.95
- 450 Grams C.A.A.B Angus fillet(g.f) Char grilled certified Australian Angus Beef serves with micro salad, mushrooms,Creamy potato mash,tiger prawns & choice of signature sauce (mushroom, garlic,Pepper $56.00
- Calamari rings and chips serve with tomato sauce. $15.00
- Caesar salad (chicken) Grilled chicken strips ,Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. $23.95
- Crepe’ Suzette Thin pancakes submerged in orange curacao sauce topped with vanilla ice cream and accompanied with fresh orange segments. $14.00
- Hamburger and chips with tomato sauce. $15.00
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Yaringa Marina Restaurantsample menu