Soo's Garden Restaurant in Werrington Menu

Chinese Resturant and take away buisness with the option of bring your own alcohol.

Nearby Sample Menus

Medium (6pcs each) $18.00
Family (28pcs & 8 mini roll) $49.00
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Dragon - tempura king prawn roll, eel on top $16.00
Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Baby & Hand Roll + 50¢

Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Garlic Or Herb Pizza - $8.90 $8.90
*$1.50 Extra Per Additional Topping
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink

Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Red Curry Roasted Duck $21.90
Steamed Rice (Small/Large) $2.50/$3.00
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90

Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
All childrens meals include your choice of meal, dessert and drink for $13.00
Baked camembert with garlic and herb bread $12.50
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Served with fresh rocket and parmesan E / M
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00

Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00
Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Soft Drinks (Can) $2.20
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Kai Yang $8.50
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90