Soova Bar in Ballarat Menu

SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
EXTRAS $1.00
EXTRA SAUCES $0.50
SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A

Nearby Sample Menus

A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
Char-Grilled Vegetables $8.50
Baked Sweet Potato $5.00
Chips $5.00

Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
Additional Sauce add $2.50
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
Granita $3.50
Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
Soft Drink 1.25 lt $4.50

Strawberry $25.95
White Cherry $99
French Vanilla $23.95
Continental Profiteroles $1.95
Caribbean Dream $30.95
Jamaican Chocolate $26.95
Ascot $149
Mississippi Baked $30.95

Hollandaise sauce $2.50
Hash brown $2.50
Tartare $0.50
300g Porterhouse with chips, salad + your choice of sauce: mushroom, cracked pepper, red wine jus or garlic butter $29.90
2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
Cracked pepper $0.50
Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
- Garlic bread $7.50

Tuscan Beef Wrap - Marinated Beef with cheese, lettuce, capsicum, semi dried tomatoes and aioli $14.00
Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
Chocolate mousse $3.50
Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00

Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
Side Dishes: Garden salad (V) (G) $6.50
Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
Side Dishes: Steamed vegetables (V) (G) $6.50

Sambal Scallops $19.50
Beef Chow Mein $15.00
Sizzling King Prawn Garlic $18.50
Scallops Chow Mein $19.50
Szechuan Scallops $19.00
Beef Laksa $13.50
Honey Chicken $15.00
Roast Pork Chow Mein $16.00

Dim Sims - Home made fried or steamed Dim Sims with minced Pork and vegetable served with soy and sweet chilli sauce. (A Serve of 4) $9.90
Mas Sa Mun with Lamb or Fish $22.90
Tofu Jarn Lorn - Stir-fried tofu with mixed vegetables and chilli jam. Served on sizzling hot plate. $18.90
Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
Mas Sa Mun with Prawns $24.90
hai Fusion Special - Tossed salad with marinated grilled Chicken and satay sauce. $19.90
Pahd Kee Moa - Flat noodles choice of Pork, Beef or Chicken and vegetables in chilli, garlic and basil. Spicy! $20.90

H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
Coffee and cake with lunch $8.50
Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40

1/4 Chicken & Chips $9.50
6 pieces $12.90
Whole Chicken $14.50
1/2 Chicken $9.00
1/4 Chicken $6.00
1/2 Chicken Hot Pack (includes potato & peas) $13.50
Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00

AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Tomato 50¢
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢

Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
Dips - Grilled Turkish bread served with trio of dips. $14.00
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50

Hash Brown - 1 x Hash Brown $1.00
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Wicked Wings 6 pieces $5.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Chicken Salad Twister - $6.95

ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
Estrella Damm Lager $9.00
Red Sangria $9.00 (Glass) / $24.00 (Carafe)
FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)

Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
Traditional Caesar Salad $15.50
Pizza: Hawaiian or BBQ Chicken $9.50
Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50

Soova Bar