Soova Bar in Ballarat Menu

Souvlaki Menu Souvlaki Menu
  • SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • EXTRAS $1.00
  • EXTRA SAUCES $0.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A

Nearby Sample Menus

  • Hot Chocolate $3.70
  • Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
  • Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
  • Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
  • Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Egg $0.40
  • Potato Scallops $0.60
  • Cheese $0.40
  • Large Dim Sims $1.90
  • Dag Dogs $2.40
  • Pineapple $0.40
  • Bacon 'n' Egg burger $4.90
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • *(Add Chicken + $4)
  • FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • Sides
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • Gravy or sauces $3.00
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • 400G scotch fillet $36.00
    • Served with salad and chips and cooked to your liking with a choice of:
  • Pan seared scallops (GF) $21.00
    • Served with pea smash, pancetta and lemon infused oil
  • Mash (V) $7.00
  • Lamb Curry, Rice, Condiments $22
  • Bread With Olive Oil $9
  • Sourdough or gluten free toast with spreads $9
  • Hash browns $3.5
  • French toast served with bacon and maple syrup $14
  • Croissant – savoury fillings of your choice $11
  • Fries With Tomato Sauce $7.5
  • Creme brûlée $13
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
  • Sauces $2.00
  • Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
  • Bacon $2.00
  • Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
  • Roast of the day - Choice cuts roasted daily & served with gravy $17.00
  • 100 GM Porterhouse - Grilled or char grilled to your liking $11.00
  • Oysters (G): Kilpatrick $3.25/each
  • Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Sang Choy Bow (2) $8.00
  • Satay Beef $14.50
  • Kung Po Scallops $19.00
  • Satay King Prawn $19.00
  • Satay Combination $16.50
  • Sweet & Sour Combination $15.80
  • Vegetarian Fried Rice (Large/Small) $8.80/$7.80
  • Beef Omelette $15.00
  • BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
  • HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
  • *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
  • ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00
  • + ADD CHICKEN $24.90
  • + ADD CHIPOTLE MAYO $8.90
  • ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • - Green salad $5.50
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • Garlic Pizza $11.00
  • Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
  • All chicken crumbed in house -
  • Beef with Tomato and Onions $14.80
  • Crunchy Fried Noodles $2.40
  • Banana or Pineapple Fritters and Ice Cream N/A
  • Pork with Cashew Nut N/A
  • Thai Chilli Prawns $8.50
  • Lemon Grass Chicken $16.80
  • Chicken and Mushroom Soup $4.20
  • Seafood Combination with Veges N/A
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • Corona $8.00
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • Cascade Light $6.50
  • HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
  • Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Thai Fish Cakes: With a special Thai sauce. $13.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
  • - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Scalloped Potato One Size: $7.50
  • Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). -
  • - Savoury Sausage & Bacon Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Pasta Salad Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Caesar Salad Crispy Cos Lettuce, Semi-Dried Tomatoes, Oven Roasted Bacon, Spanish Onion, House-made Croutons, Shaved Parmesan and our own Tasty Caesar Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). -
  • Chilli Combination $14.80
  • Kung Po Prawns (Dried Chilli) $19.00
  • Tofu Bean Curd Soup $5.50
  • Prawns in Plum Sauce $19.00
  • Honey Prawns $19.00
  • Beef & Tomato $13.80
  • Garlic Prawn (E) $9.50
  • Banana Fritter $3.00
Soova Bar

Soova Bar

location

Address

202c Sturt St, Ballarat Central, VIC, 3350, Australia

phone

Phone

0353312266

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
202c Sturt St, Ballarat Central, VIC, 3350, Australia
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