Address
38 Cavenagh St, Darwin, NT, 0800, Australia
Sorriento Snack Bar in Darwin Menu
Are you the owner? Manage this listing for free.
Sorriento Snack Bar in Darwin has no menu available, but can choose from many other options such as Prawn Crackers or Spring Roll Chicken (4 pcs) from Amazing Thailand. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). Dragon Court includes a wide range like San Choy Bow or Peking Duck Pancake 2. Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast and - Add baked beans from . Melissa's Take Away offers Darwin Tandoor and Two veg Dishes with Rice (Regular / Large).
Nearby Sample Menus
- Pad Thai Spring Roll (2 pcs) $6.00
- Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
- Deep Fried Tofu (3 pcs) $6.00
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
- Chicken and Pineapple Fried Rice $15.00
- Sliced Beef Noodle Soup $17.00
- Squid with Chilli Bean Sauce $27.00
- Scallops with Vegetables $35.00
- Roasted Duck (half bird) $29.00
- Sizzling Garlic Prawns $35.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Curry Laksa Noodle Soup $17.00
- Chocolate Chip $25.95
- Macarons $9.95
- Continental Eclairs $2.95
- Blueberry $25.95
- Lollipop Cake $209
- Ascot $149
- Continental Apple Cake $26.95
- Jamaican Chocolate $26.95
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
-
Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
-
Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
-
Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
-
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
-
Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Steak & Mushroom $6.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Roast Sandwich w/gravy $9.00
- Roast roll w/gravy $10.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Salad (Greek or Garden) $5.50
- Chicken $5.20
- Prantha $3.00
- indian Chapalti $3.00
- Bhatluce $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Raita (Regualr / Large) $2.50 / $5.00
- Potato Nan $4.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Coke Zero (375ml can) $3.5
- Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Chips, aioli, homemade tomato sauce $10
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Cranberry Juice $5.5
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Moorish vegetarian tasting plate $19.5
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- VIC BURGER THE LOT! $19.50
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- BOWL OF CHIPS $6.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- Seafood Spring Rolls $9.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- - Choice of barramundi or snapper (whole fish) MP
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- Bahn Thai Steamed Dim Sim $10.0
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- - Eye fillet (250g) $36
- - Onion rings $5
- BBQ chicken wings $9.5
- - Sauteed mushrooms $5
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- - Sliced chicken breast $5ea
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SALMON - seared atlantic salmon -
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- Grilled Tenderloins* $9.95
- Grilled Corn on the Cob (Regular) $3.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Caramelised Onion $1.50
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Spicy Rice (Large) $5.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Sorriento Snack Bar
Phone
0889815183
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
38 Cavenagh St, Darwin, NT, 0800, Australia
- Darwin Takeaway Food Menus
- Darwin City Takeaway Food Menus