Sosta Cucina in North Melbourne Menu

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Five Course Degustation $85 per person

Olive Sott’Olio, Reggiano, E Acciughe - Taggiasche black and Cerignola green olives; “Vacca Rossa” Reggiano parmesan (50g); Marinated and pickled Sicilian anchovies - All served with our grissini ea: $8, all 3: $18.50
Prosciutto Di San Daniele E Mozzarella - San Daniele prosciutto riserva DOP (30g) with fresh buffalo mozzarella & torta fritta $19
Ostriche Al Naturale - Oysters opened to order accompanied with shallot and Ardoino aged red wine vinegar $4 ea
Scampi Ai Ferri - Char grilled W.A. scampi, basil infused olive oil $7.50 ea
Crudo Di Pesce - Hiramasa (raw) king fish, crimson red grapes, orange emulsion, pistachio, preserved lemon, fresh thyme $17

Capesante - Three seared Hervey Bay scallops with fennel, avocado, Sicilian capers, citrus, crispy pancetta and sauce vierge $20
Calamari St.Andrea - Lightly fried local calamari with lemon dressed rocket leaves and salmoriglio dressing $22 / $38
Arrosto Di Quaglia - Roasted whole partly de-boned quail with pancetta, sausage, prune and pine nuts on braised red cabbage with roasting juices $23
Pappardelle Con Ragu D’Agnello - Fresh pappardelle with a slow cooked lamb ragu with pecorino Romano $22 / $29
Linguine Al Granchio E Bottarga - Linguine with blue swimmer crab, E.V. olive oil, garlic, parsley, golden breadcrumbs and bottarga $23 / $30
Gniocchi Di Patate Con Burro E Salvia - Nicola potato gnocchi with flaked gorgonzola dolce, toasted pine nuts and burnt sage butter $22 / $29
Risotto Con Funghi Selvatici - Aquarello Carnaroli risotto with wild pine mush ragu with thyme and fontina $24 / $30

Tagliata Di Manzo 250gms - Char grilled and sliced dry Cape Grim grass fed black angus sirloin steak (MS4) served upon sauteed broccoli sprouts w/ garlic & accompanied with your choice of salsa verde $42
Pesce Del Giorno - Baked swordfish steak with Portarlington mussels, canellinni and tomato broth, crispy eggplant, sage and anchovy fritter $35
Anatra Al Forno - Roasted half Thirlmere duck roasted accompanied with marsala infused local cherries, soft polenta and roasting juices $39
Capretto - Baked Flinders Island milk fed goat on the bone with wild fennel, white wine and truffle-infused Pecorino $34
Arrosto Di Maiale - Crystal Valley free range pork belly, smoked potato fondant, chicory puree, stone fruits, marsala, charred asparagus $35

Patate All’Aglio E Rosmarino - Roasted potatoes with rosemary and garlic $8
Piselli E Prosciutto - Braised sweet peas with onion and prosciutto $8
Insalata Di Rucola E Radicchio - Rocket leaves, frisee, cos lettuce, radicchio, red wine vinegar and EVO oil $7
Fagiolini E Bagna Cauda - Sauteed green beans with an anchovy butter dressing $8
Panzanaella - Adelaide tomato, cucumber, roasted peppers, mint, wholemeal crouton, Cerignola olive, onion salad $9

Millefoglie Di Fichi E Canella - Our puff pastry layered with vanilla chantilly custard, caramelised fresh figs and cinnamon ice cream $15
Cilindro Di Cioccolato - Amedei chocolate from Tuscany Chocolate cylinder with dark chocolate mousse, dark chocolate ice cream and chocolate soil $15
Ravioli D’Ananas - Confit of shaved pineapple filled with passionfruit jelly, exotic fruit stock and coconut foam $14
Bombolini Ripieni - three hot cinnamon sugared donuts filled with vanilla pastry cream with melted milk Lindt chocolate $14
Mandarino E Liqurizia - Mandarine pudding, orange croquettes, licorice ice cream, green tea cake $13
Gelato Del Giorno - Our ice cream and sorbet with crostoli (sorbets are gluten free) 3 scoops: $12, 5 scoops: $16
Piccole Dolcezze - A selection of petitfours: chcolate & pistachio macaroon; mandarin & green apple jube; gianduiotti; cantucci biscotti $10
Affogato O Con Liquore Frangelico, Strega O Amaretto - Our vanilla bean gelato with espresso coffee, or with your choice of the above liqueur $11 / $15

Toma Della Rocca - A rich, creamy, blended milk cheese from Alta Langhe. The goat’s milk adds a mineral flavor & a fresh lemony acidity while the cow’s milk provides the body & the sour cream note. $14
Basajo - This sheep’s milk blue vein cheese that has been washed with Zibibbo dessert wine and pressed with muscatel grapes. $14
Pecorino Infossato - Aged in hay and leaves in caves. This raw sheeps milk cheese is extremely herbaceous with a yellow paste and long sweet finish $16

Nearby Sample Menus

Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Bowl of veg $6.00
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Limerick burger $15.00
- With the works - served with chips
Chips $6.00
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
Porterhouse (Wagga, NSW) $28.00

- Chicken $8.00
Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Gai Hor Bai Toey (5 pieces) $9.00
- Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave
Choice of Meat
Beef Salad $15.00
- Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
Prawn Spring Rolls (5 pieces) $9.00
- Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
Spring Rolls (6 pieces) $7.00
- Thai style spring rolls filled with minced pork and vegetables
Basil And Chili (Choice of meat)
- With sweet basil, chili and vegetables

LARGE $10.00
V5. VEGETARIAN
- Tomato, cheese, mushroom, olives, pineapple, onion, capsicum, herbs, chilli (by request only)
MEDIUM $8.00
A22. BEEF & BACON
- Tomato, cheese, beef, bacon, onion, jalapeno, chilli, herbs
MEDIUM $8.00
LARGE $10.00
C5. SATAY CHICKEN > Satay sauce, satay chicken, onion, capsicum, cheese, herbs
V10. TOMATO
- Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds

Caesar salad (Salad of the day) $14.50
Fettuccine Salmone E $15.90 / M 18.90
- Smoked salmon and baby spinach
Cotoletta alla milanese $21.90
- Crumbed veal lightly fried
Fettuccine Carbonara E $14.90 / M 16.90
- Bacon, egg and cream
Ravioli bolognese E $14.90 / M 16.90
- Served with traditional meat sauce
-Extra for seafood $3.00
-Small $14.50
Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce

Bowl of chips 9.00
- Chipotle ketchup
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
+add fried egg 3.00
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
- smoked salmon & dill cream cheese 9.50

MEAL DEAL 3 $27.90
- 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
BEN & JERRY'S $5.00/$12.00
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
CHICKEN
DESSERTS
ARTICHOKE SUPREME $14.95
- tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
11" PIZZA
MEAT LOVERS $12.95
- tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce

Japanese Teriyaki Seafood Udon $13.00
Fresh Salmon Roll (W/B) $2.5 / $2.70
Teriyaki Beef Roll $2.50
Satay Chicken / Beef Skewers With Peanut Sauce (2 Pcs) $5.00
Vegetarian Roll $2.00
Tobbiko Roll $2.50
Sweet & Sour Pork / Chicken Noodle $10.00
Satay Sefood Noodle $13.00

Meredith feta $4.00
Chorizo sausage $4.00
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Avocado $4.00
Daily sweets, salads, pastries and rolls available in display fridge
Polenta chips with parmesan, truffle oil & aioli $6.00
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
without bacon 13.00
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Granola with St Davids dairy yogurt & fruit 8.50
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings

Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)
House hot sauce 2.00
- Smokey cajun Green jalapeno
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
Grilled halioumi, apple, oregano 6.00

Chicken Schnitzel Salad and Chips $10.00
Avist $8.00
- Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
Falafel Ball with Dips (1 per serve) $2.50
Tandoori Chicken N/A
- Baby Spinach, yoghurt, cucumber, tandoori chicken
Bolognese $65.00
- Penne / Spaghetti (serve 8)
Wedges $7.50
- Served with sour cream cheese and sweet chili sauce)
Raisin Toast with spread $3.50
Egg and Bacon on Toast $7.00

Pork Sausages $2.20
Pineapple $4.50
Quarter Chicken $3.60
Hamburger in batter not available
The lot $6.20
Whiting $4.80
Chicken souvlaki $6.20
Chicken schnitzel $4.30

Coconut & Chia Pudding with berry puree $6.50
Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00

Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan
Soup of the Day $12
- With grilled focaccia broad
Beer Battered Flathead Fillets $25
- with crunchy fries, salad and lemon caper aioli
Beef Burger $26
- Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce

Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Coke 1.25L $3.50
Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Spaghetti Funghi $9.00
Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00