Sotto e Sopra in Melbourne Menu

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Sotto e Sopra in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers N Lee Bakery and Yankee.

Nearby Sample Menus

Arancini $3.50 each
- quattro formaggi and pea
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Lupino sgroppino $16.00
Contorno del giorno $9.00
Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Lupino salami $19.00
Insalata mista $8.50
Prosciutto $22.00

Tofu curry don $6.50
- Japanese curry with tofu on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
-Miso soup $1.50
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
soba salad $8.30
- cold buckwheat noodles with salad

SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50

MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40

Penne Calabrese
Chicken Schnitzel
Tortellini Bologna
Chicken Al Vino
Spaghetti Carbonara
Fillet Mignon
Herb Bread
Scaloppine Marsala

Honey Coated Battered Chicken $20.80
Stir Fried Beef with Spring Onion & Ginger $23.80
Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
Stir Fried Prawn with Seasonal Vegetables $28.80
H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
H6 Seafood Combination Noodle Soup $13.80

TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
Herb pesto foccaccia bread 7.90
Patatine fritte 9.50
Calamari Positano 16.50
Herb garlic focaccia bread 7.90
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
Salmone 22.50

156. Fried Prawn Roll $4.80
34. Salmon with Seafood Salad (avocado) $6.80
88. Crab Creamy Croquettes $4.80
130. Salmon with Sea Urchin $6.80
116. Conger Nigiri (1pc) $3.80
142. Deep Fried Tuna $4.80
11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
122. Wagyu Beef Nigiri $5.80

BEEF
14. Deep fried chicken - Half $17.50
- Deep fried chicken - choice of fried, soy, chili
Pork Intestine Spicy $21.50
Stone Bibimbab $15.90
- (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
20. Naeng myeon - Mild Spicy $15.90
- Cold noodle soup
EXTRA
Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
18. Whato family chicken - Spicy $32.00
- Deep fried boneless chicken with sweet chili sauce and spring onion

Grilled barramundi fillet, sansho pepper, wine soy
Steamed rice 3.00
Tofu 'Caprese' salad 12.00
Kingfish sashimi, Asian dressing
Kingfish sashimi, Asian dressing
Kurobuta pork belly, yakiniku sauce 19.00
Green leaf salad, pine nut dressing 12.00
Crisp kale 'Agebidashi' , buckwheat

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread

Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce

Almond / Prawn $18.00
Oyster, Cucumber Ice $95.00/person
Tomato / Halloumi $18.00
Almond / Prawn / Whitebait n/a
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
Prawn Popcorn $95.00/person
Suckling Pig / Side Salad $30.00
Psari / Plum / Yoghurt n/a

Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Fried eggs with bacon or sausages on toast $9.50
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Baked potatoes $10.50
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
-Bolognese sauce with sour cream, cheese and spring onion