Sotto e Sopra in Melbourne Menu

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Sotto e Sopra in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers N Lee Bakery and Yankee.

Nearby Sample Menus

V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
S1. Steamed Gluten with Brown Sauce on Rice $7.50
SE17. Deep-Fried Squid with Pepper Salt $19.80
S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
8pcs $4.00
P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50

6. Pork Kimchi Clay-pot $17.90
- Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
1. Yuk Gae Jang (Spicy Beef Soup) $17.90
- Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
2. Chicken $16.90
1. Rice Cake Dumpling Soup $13.00
04. Ox Tongue $19.90
2. Pork $12.50
9. Jjim Dak $37.90
- Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
2. Kimchi Fried Rice with Loin Katsu $14.00

Lemon chicken $19.80
Steamed prawn & chives dumplings (4pcs) $6.80
Stir fried shredded potato and dry chilli $15.80
Sweet skin crispy duck (half duck) $24.80
Honey chicken $19.80
Steamed vegetarian dumplings (4pcs) $6.40
Special marinated half chicken / half duck $21.80
Spring onion pancake $5.20

Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
Toasted bagel with your choice of
-Feel free to replace the fetta with tofutti vegan cream cheese
-Tofutti (VE)
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c

Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
House made ribbon sandwich $7.50
Ham, cheese tomato toastie $7.50
Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
Corner Joe's fish & chips $15.00
Chef's pasta of the day $15.00
Wraps
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt

Large 12.00
Red Cabbage 6.00
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Soup of the day 12.00
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
- Rice
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles

Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00

Garlic Focaccia $13
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Pasta made fresh daily
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Perfect for sharing
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Add gluten free $ 4

Sweet Potato Fries $6.00
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Taro Crisps $6.00
Cheung chay bao $2.70
- chinese sausage bao
Soft Shell Crab $11.00
- (w/asian salad)
Taro bao (v) $2.70
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)

Apple, cinnamon & raisin & double cream
Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
Ham, Swiss cheese & tomato $9.00
*BOTTLED JUICE Orange OR Blood Orange
Lamb, hommus, eggplant, mint & lime $9.00
Avocado, sea salt & lime on toasted sourdough $8.00
Mushrooms $2.00
- Chicken Parmagiana Pie $10.00

Garden salad, house dressing $9.00
●Pastarisotto
Toast, jams & preserves (V, GFO, VGO) $7.50
Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
Smoked pork & potato croquette, aioli (3) $12.00
Morcilla $4.00
Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
Avocado $5.00

- Jasmine rice -
Thai jasmine white rice $3.00pp
Char grilled grass fed eye fillet, roasted pepper relish $25.00
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Biodynamic brown rice $4.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Betel leaf, smoked river trout, green papaya, mint $6.00 ea

Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
Sauteed Sliced Beef with Oyster Sauce $22.00
Braised Sliced Beef with Satay Sauce $22.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Szechuan Spicy & Sour Soup $6.50
Stir Fried Scallops in Szechuan Sauce $29.50
Almond Bean Curd & Mixed Fruit Salad $7.00

Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Extra bread 0.50
S $5.50
Warm Herb Pide 1.90
Berry Compote
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Pide by itself $3.00
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander