Soup 'N' Juice in Hobart Menu

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Soup 'N' Juice in Hobart has no menu available, but can choose from many other options such as Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs) from Hotel SOHO. Rockwall Bar & Grill offers many options including Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter. Irish Murphy's includes a wide range like Garlic & herb bread or Roasted Tasmanian hazelnut & walnut mix. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Chicken Parmagiana $21.50
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Beer Battered Flathead $23.50
Garlic Bread $6.50
Chicken Schnitzel $19.00
Tomato & Basil Bruschetta $10.50

- 250grm Porterhouse Served with chips and salad or vegetables $14.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
Bowl of Vegetables $3.00
Bacon $1.00
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
PORK -
Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50

Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
Fries $8
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Tempura Prawns - with nam jim dressing $21
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Eye Fillet 250g $36
Cheese Plate $13

Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Garlic & herb bread $6
Marinated olives $6
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20

- Garden GF $10.00
Half doz Oysters (natural) GF $14.00
Crumbed Prawns (ten) $15.00
Crumbed Scallops (ten) $15.00
- add garden, greek or caesar salad $25.00
Salt and Pepper Calamari Salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Large Chips $7.00

Crème Caramel $12.00
Margherita $18.00
- tomato and basil $
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Baked Mac and Cheese
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
All $7,00

Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Marinated Kalamata Olives $6.00 per bowl
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50

EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
PANCAKES - Salted Caramel sauce and banana $10.00
CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50

Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Plain Naan - cooked in tandoor $4.00
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Tea & Coffee $3.00
Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00

Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a

Pancakes - with berry compote and cream or maple syrup and cream $12.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Eye Fillet - with mash potato & steamed greens $34.50
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
300g Porterhouse Steak $23.5
Turkish Bread - with a duo of house made dips $12.5
Eye Fillet - with garlic mash & steamed greens $35.50
Selection of Espresso Coffee or Hot Chocolate $3.70

Tasmanian oysters, shucked to order (each) $3.9
Huon valley green beans, labneh, mint, olive oil $9.5
Smolt olives $7.8
Mixed leaf salad, vinaigrette $9.5
Cheese board $23.9
Mixed leaf salad, vinaigrette $9.5
House made beans with sausage meat & herbs $4.9
Buttered pink-eyes, serrano, garlic $9.5

Mures Marinade $19.90
See today’s display at Lower Deck $5.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Extra chips $3.90
All served with chips & prepared in our signature crumbs -
All served with chips -
Crisp Italian style base -
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00

Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
Hand cut Fat Chips with Sea Salt $8.50
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Prime Black Angus Scotch Fillet – 300 grams $37.00

Capricciosa - pancetta, artichokes, mushrooms, olives $22
Soup - (also see specials board) traditional minestrone served with bread $14
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
San Benedetto Sparkling Mineral Water (500ml) $5.5