Jarrahdale Tavern Restaurant
Pub Food, Steak
- Mushroom/pepper Add $2
- Irish pork sausages - Two Irish porksausages served with creamy mash potato and brown onion gravy $23, Child’s option $12
- Lamb burger - with aioli, tomato, lettuce and cheese (optional) $22
- Calamari - Calamari lightly seasoned in- house with salt and pepper served with golden crispy chips and sweet chilli sauce $22
- Dessert of the Day - please see our special board for the dessert of the day $10
- Chips with aioli $12
- Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9
- Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12