South Melbourne Curry Club in South Melbourne Menu -

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South Melbourne Curry Club in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00

9 Niku soba 8.30
- beef with thin buckwheat noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
1 Sukiyaki don 6.90
- thinly sliced beef on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
soft drinks 1.80
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice

MEDIUM $13.00
MEDIUM $13.00
LASAGNA $14.00
- Traditional Meat
SMALL $9.50
LARGE $16.00
MEDIUM $10.00
LARGE $16.00
MEDIUM $13.00

Chocolate truffle $5.00
Moonlight Flat Oysters, mignonette & lemon $5.00
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Lonza $12.00
- Cured pork loinjuniper, mild
Spiced prune, rhubarb, brown sugar tart $15.00
Csabai Salami $12.00
- Paprika, garlic, spicy
- Add to salumi board $15.00
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England

Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Green salad, garden salad, dijon potatoes or fries $ 3.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Hash brown, corn cake, hollandaise $ 3.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50

Strawberries $15.50
Selection of seasonal Fruit $8.00
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
with Bacon $12.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Labna Breakfast $13.50
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage

Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
-Eggplant $1.00
Toasted sandwich
-Small $5.50
-Lettuce $0.50
Salads
Focaccias and wraps $9.50
-Ham $5.50

Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Fragrant Curry of the Day w/ jasmine rice $17
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11

Small $3.00
Sausage $4.90
- 4 Sausages in Butter & Chips
The Lot Prime Burger $8.40
Extras: Eggs, cheese, tomato or onion $0.50
Chicken $5.00
Flake Gummy $5.90
Potato Cake $1.00
Pineapple Fritter $2.00

Spiced Tomato relish and parmesan
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Prosciuto black olives rocket & shaved parmesan $20.00
Garlic sea salt and bocconcini
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Fresh Tomato basil flor de latte & olive oil $18.00
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing

Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Vanilla creme brulee, chocolate ice cream $14.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Dukes coffee $4.00
Steak tartare 'Mediterranean style' $19.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Calamari, squid ink aioli, herb salad $15.00

COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50

with a traditional wood fired base
Omelette on toast daylesford sourdough $1.30
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Panette´s baked beans, with ham hocks $3.50
Soup of the day (see specials board) $9.90

Truffle Fries $9.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Gluten Free Toast $5.00
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Ciabatta Toast $4.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Ray's Herb Omelette - served on ciabatta toast $13.50