Shish Mahal
Indian

- Meat Samosa 4pcs - Homemade golden brown samosa with spiced lamb mince $9.00
- Prawn Malai Korma - Tiger prawns cooked in thick creamy sauce with ground cashew nuts and mild spices $22.00
- Prawn Biryani - Basmati rice cooked with tiger prawns and herbs in combination with traditional spices $22.00
- Goat Biryani (med) - Basmati rice cooked with tender baby goat in combination with traditional spices and served with raita $22.00
- Seekh Kebab - Lamb mince mixed with hand grounded spices and cooked in tandoor oven $12.00
- Aloo Masala Naan - Naan stuffed with spiced potatoes $6.00
- Vegetable Pakorah - Seasonal vegetables including eggplant, cauliflower, potato, dipped in ground flour batter and made crispy $9.00
- Fish Goan Curry (med) - Fish fillets cooked in hot sauce blended with lemon juice, mustard seeds and coconut with touch of crushed chilli and aroma of other traditional Indian spices $19.00