South Swell Restaurant in Cronulla Menu

Are you the owner? Manage this listing for free.

South Swell Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
Oyster shots with vodka tobasco $17 / $32
Mushroom quiche tart with truffle cream and frisee salad $24
Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
amuse bouche -
Dessert special $16

Calamari Rings 6 for $6.90
Chiko Roll $2.80
- Grilled $7.70
Fish and Chips $10.70
Snapper Fillet $11.90
Fish Burger $8.90
Crumbed $7.30
Seafood Salad Reg $6.90 / Large $8.90

Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Some entrees can be served as a larger portion for extra $12.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00

BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
Hummus & pita bread $8
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50

Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50

- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- wine suggestion: 2013 mahi pinot gris Glass $10

Chocolate Brownie $2.80
Choc Mint Slice $2
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Chicken skewers & 'Deep Spring' 500mL N/A
Vanilla Slice $2.70
Fruit Slice $2
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50

Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Croissants - Plain Almond $4.50
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Porridge - W/ Fresh and Poached Fruits $10.90
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90

Marinara Mixed fresh seaford and tomato $17.00
Caesar Salad $11.00
Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
Pesto Basil, pine nuts, garlic and cream $15.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Italian Salad $10.00

Chilli salt squid with aioli and lime $11
- 3 for $30
Spicy Chicken wings with your choice of dipping sauce $11
Thai spiced coconut chicken skewers with fragrant herb salad $11
Platter for 4 $85.00
Mixed Marinated Olives (v) (gf) $8
Spicy Chicken Empanades $11
Pulled Pork and Coleslaw sliders $11

Roast Chicken $6.90
Quarter Chicken $4.90
Medium $8.00
Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Roast Beef Dinner $12.90
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
Chicken Schnitzel $6.90

Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Herb & Garlic Ciabatta $5.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16

Greek Salad $12.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Anchovies $5.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Pita Bread - plain or olive $4.0 - $5.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0

Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
Green Forest Green vegetables, oyster sauce topped with fried onion. -
Fried Rice Thai style fried rice with lots of fresh vegetables. -
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90

Combo 3 (Choose any 3 from below) $29.90
Tortillas $1.10
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
Prawns Picante (Garlic, salsa, rice) $19.90
Coconut Prawns $13.90
Mini Cheese Nachos (With salsa, sour cream, guacamole) $7.90
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Served with Mexican beans, rice, sour cream & cheese. -