South Wagga Bakery in Wagga Wagga Menu

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Wholesale, Australian Owned, Locally Owned

Nearby Sample Menus

Seafood Selection - Fish of the day, prawns, calamari rings grilled octopus and scallops $27.00
Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
Spicy Mexican wings served on rice $10.00
Beer Battered Flathead with sides $15.00
250g Porterhouse steak $18.00
Fish Bites with chips $6.00
250g Scotch Steak $20.00
Caesar Salad $13.00

Chicken Schnitzel with chips & gravy $12.00
Fruit Salad With berries and whipped cream $3.00
Butternut Pumpkin Ravioli in a creamy napoli sauce with baby spinach & pine nuts $15.00
Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
Roast of the Day served on on a bed of mash potato, seasonal vegetables and gravy $9.90
Bowl of Chips $7.00
Chicken Burger Marinated and grilled chicken with cucumber, cheese and mayo $9.90
STEP 2 SELECT A SIDE CHIPS & CRUNCHY SALAD OR POTATO & SEASONAL VEG -

Boneless lemon chicken $14.80
Duck meat san choy bow (comes with 2 lettuce leaves, extra leaf $0.60) $9.50
Scallops in ginger & shallot $21.80
Satay beef $14.80
King prawns in ginger & shallot $20.80
Beef chow mein chilli X.O. sauce $13.80
King prawn & BBQ pork fried rice - dice prawn, BBQ pork, carrot, corn, mushroom, peas & rice $13.80
BBQ pork in plum sauce $16.80

Barramundi $7.50
Chicken Chippies 10 for $2.00
Ham, Cheese & Salad (inc Mayo) $5.50
Barramundi & Salad $10.00
Hamburger - Egg $6.50
Fish - Cocktail $1.30
Cheese Burger $5.50
Chicken Wing Ding $1.40

Number Cakes $46.95
Macarons $9.95
Chocolate Chip $25.95
Enchanted Forest $40.95
Strawberry Fields Torte $30.95
Black Forest Torte $29.95
Passionfruit $25.95
Strawberry Glazed $28.95

BBQ Chicken $14.50
Sporties Supreme $14.50
BBQ Meat Lovers $14.50
Italian $14.50
Vegetarian $14.50
Hawaiian $14.50
Satay Chicken $14.50
Hot n Spicy $14.50

Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast $9.50
Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
Steak sandwich $12.00
Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast $13.50
Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
Roast of the day $14.00

Fried Egg (LG) $1.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95

Satay Lamb $16.00
Chicken & Sweet Corn Soup $5.00
Vegetables w/ Garlic Sauce $12.00
Select from the Menu Choose Fried Rice, Steamed Rice or Crispy Noodles only $10.00
Garlic Chicken $14.50
Lum Inn Combination Deluxe $16.50
King Prawns & Sweet Chilli $18.00
King Prawns w/ Ginger & Shallots $18.00

Tuckerbox Premium Apple Cider (Borambola Wines) $7.50
Courabyra Shiraz (Tumbarumba) (Bottle/Glass) $30.00/$8.00
HOUSEMADE GRANOLA - with seasonal fruits & greek yoghurt $13.50
FREE RANGE EGGS - poached, scrambled or fried $11.50
Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
Long Machiatto $4.60
Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
Cold Brew Coffee $4.60

Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
- with Salad $14.9
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
- add Tasty Cheddar $10.9
- with Smoked Salmon + $3

Speedy Gonzales Burrito Filled with beef con carne and served with rice. $7.90
Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
Chicken Strips Breast of crispy chicken seasoned and rolled in sesame seeds and served on a bed of wedges in a baked tortilla shell with a side of sour cream and sweet honey chilli sauce. $25.90
Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
Honey Lemon Dressing $3.50
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90

Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21

Thai Fish Cakes - four pieces $7.90
Panang Curry - with lamb $23.90
Sweet and Sour - with pork $14.90
Crispy Chicken $7.90
Basil Stir Fry - with tofu and vegetables $13.90
Chilli Stir Fry - with fish $16.90
Sweet and Sour - with tofu and vegetables $13.90
Sweet and Sour - with prawns $19.90

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a