French South-Western Sydney Restaurants and Takeaway Menus

Chinese, French, German, Greek, International, Irish, Italian, Thai

50 Lodges Rd, Narellan, NSW, 2567, Australia

Camden Golf Clubsample menu

• Beef Fillet 250gm - Served with chips and salad or vegetables $26.50
• Wedges with Sweet Chilli & Sour Cream $9.00
• Café Latte Mug: $4.00
• Bread Roll & Butter $0.80
• Choose from a selection of Cakes and Pastries $6.00
• Verdura - oven roasted pumpkin, roasted capsicum, pine nuts, spinach and shaved parmesan Entrée: $15.90, Main: $19.00
• Veal Marsala - tender pan-fried veal with spinach and mushrooms in a creamy marsala sauce $25.90
• Cappuccino, Flat White Cup: $3.50 , Mug: $4.00

Asian, European, French, Greek, Irish, Italian, Japanese, Mediterranean, Moroccan, Spanish, Thai

Shop 2, 130 Argyle St, 130 Argyle St, Camden, NSW, 2570, Australia

Barenzsample menu

• - Individual Serve of Gelato $2/head
• Italian sausage Roma tomato, Kalamata olives & fresh basil $19
• French Toast Served w/ fresh strawberries and maple syrup. $9
• The Classic Bacon and eggs w/ roast tomato served w/ vienna toast $13
• Tuscan lamb Cutlets GF With minted yogurt $21
• Garlic or herb pizza Large $10.5 / Small $8
• Margherita $13
• Tortellini Tossed through mushroom, bacon & garlic cream sauce $18

Bakery, French

6a 91 Ballantrae Drv, St Andrews, NSW, 2566, Australia

Currently there is no menu available for St Honore Sourdough Bakery in St Andrews. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within St Andrews below.

European, French, Gluten Free

14 Anzac Ave, Fairfield NSW 2165, Australia

Montagnesample menu

• FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
• GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
• - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
• TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
• INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
• GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
• ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
• COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00

Cafe Food, French, Gluten Free

Liverpool Plaza, Shop 9, 165-191 Macquarie Street, Liverpool, Sydney

European, French

Westfield Shopng Cntr Shp 2056/ Macquarie St, Liverpool, NSW, 2170, Australia

Boulangerie de France or Bakery of France is a provincial French cafe and bakery specialising in provincial breads, crepes, viennoiseries and coffee.

French, International, Italian, Mexican

Shop 1/ 320 Camden Valley Way, Narellan, NSW, 2567, Australia

Hog's Breath Cafesample menu

• Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
• Sliced Avocado (LG) $2.95
• Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
• Pepper Sauce (LG) $1.95
• Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
• Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
• NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
• Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95

Cafes, French

2/ 143 Queen St, Campbelltown, NSW, 2560, Australia

Cafe Le Chat & All That Jazz in Campbelltown has no menu available, but can choose from many other options such as Salt and Pepper King Prawns or Shredded Fillet Steak in Peking Style from Pink Diamond Chinese Restaurant. King Charcoal Chicken Campbelltown offers many options including Chicken and Cut. Ribs And Rumps includes a wide range like HERB OR GARLIC BAGUETTE or CHEESY GARLIC BAGUETTE. BUTTERED RAISIN OR SOURDOUGH TOAST and - Spreads: Vegemite, Peanut Butter, SB Jam, Honey from . Dahlias Cafe offers Saam Thai Restaurant and VEGETARIAN SPRING ROLL (4 Pieces) Vermicelli noodles, carrots, mushrooms served with sweet chilli sauce..

European, French, Gluten Free

14 Anzac Ave, Fairfield NSW 2165, Australia

Montagné - Fairfield RSLsample menu

• INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
• PUR’E E PATATE Potato purée with white truffle oil $10.00
• PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
• GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
• LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
• CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach $16.00 - $22.00
• - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
• MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00