Beggar's Bowl
Mexican

Southbank's most Mexican popular restaurants, cafes and takeaway menus are found below. Southbank's most popular Mexican restaurants, cafes and takeaway menus are found below.
Southbank
mexican
A Vibrant RestaurantIt is an ideal destination to meet friends or family and celebrate the best that the city has to offer.Chocolate, Game, Gluten Free, Kebabs, Local Produce, Noodles, Organic, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, Vegan, Vegetarian, A La Carte, All Day Dining, All You Can Eat, Banquets, Bar Menu, Bookings Required, BYO, Licensed, Tapas, Teppanyaki, Yum Cha, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Lamb, Meat, Pie, Pork, Rice, Roast, Salads, Sandwiches, Tacos, Turkey, Vegetables, Rooftop, Exhibitions, Promotions, Seminars, Sporting Events, Christmas Parties, Cocktail Parties, Concerts, Festivals, 3 Courses, Breakfasts, Dinners, Lunches, Bistro, Cafe, Intimate Dining, Bar, Private Dining Rooms, Wine Bar, Cabaret, Dancers, Dancing, Live Entertainment, Live Music, Delivery, Gift Vouchers, Takeaway, Group Discounts, Australian Owned, Open 7 Days, Open Late
My Mexican Cousin in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.