Ribs - 500grms of American style ribs wood oven roasted and coated in Empire's own sauce served with chips & salad $25.00
Pollo Insalata - chargrilled chicken breast tossed w mango, green apples and glazed walnuts w local mixed lettuce and a honey mustard vinaigrette $23.00
Risotto Al Mare - Chef's selection of fresh seafood, garlic, onion and herbs in a light red sauce $25.00
Pollo Avocado - oven baked chicken breast on the bone stuffed with avocado and wrapped in a smoked bacon and finished with a creamy garlic sauce served w crispy rosemary potatoes $27.00
The Empire State Burger - char-grilled house made grilled beef burger patty topped with smoked bacon, caramelised onion, tomato, lettuce, cheese fresh made aioli and honey mustard sauce all on a toast $24.00
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Bowl of Fries (served with tomato sauce) Sml $4.00 / Lrg $7.00
Chorizo - chorizo, onion, capsicum & Bolognese S $12.00 / M $17.00 / L $26.00