Eschalot Restaurant
African, Caribbean, European, French, Greek, Indian, International, Middle Eastern

24 Old Hume Hwy, Berrima, NSW, 2577, Australia
- Ossau Iraty – Ewés’ milk, Pyrénées France w/ pinenut paste 1 Cheese: $16, 2 Cheeses: $20, 3 Cheeses: $24
- Eschalot sour dough, balsamic reduction & Sutton Forest virgin oil $3/person
- Gnocchi Parisienne, apple, pear, heirloom carrots & herb oil $36 - $40
- Beef fillet, terrine de foie, café de Paris mash, king brown duxelle $36 - $40
- Caesar, Berrima slow cooked egg, smoked hock, Boquerón’s $22
- Eschalot onion rings $10
- Eschalot sour dough, balsamic reduction & Sutton Forest virgin oil $3/person
- Eschalot garden leaves with white wine vinaigrette $10