Southern Stones Bar & Rockgrill in Nowra Menu

A La Carte, Licensed, Private Parties

Nearby Sample Menus

-Prawns $14.50
-Beef or chicken $11.50
Mixed entrée (6 pieces) $10.00
- A special entrée that you will enjoy with 1 each of wonton, ham & cheese, veggie spring roll, fish cake, coconut prawn, pang NaaGai served with sweet chilli sauce
Green curry
- A simply delicious thai green curry with fresh chilli, basil, green, broccoli, carrot and kaffir lime leave in coconut cream
Served with steamed jasmine rice
Panang curry
- A popular creamy curry with panang curry paste, chilli, basil, green bean, broccoli, carrot, capsicum and kaffir lime leave over the top
Noodle stir fried with chicken (chicken only)
- Noodle stir fried with egg, spring onion, pickled radish served with chilli sauce
-Vegetable or tofu $11.50

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a

Sonata of Seafood - Scallops, mussels, calamari and prawns in a garlic and tomato sauce. $28.50
Funghi - Wood Fired Italian bread topped with marinated mushroom and bocconcini cheese (2 pieces). $12.50
SOCK OF PASTRY FILLED WITH CHEESE AND FILLINGS -
Funghi - Tomato sauce, mozzarella cheese, ham, onions and mushrooms. $23.50
Quattro Formaggi - Mozzarella cheese, gorgonzola, parmesan and bocconcini cheese $24.00
Napoleon - Tomato sauce, anchovies, olives and mozzarella cheese. $23.50
Black Mussels (Cozze Al Sugo) - Cooked in a garlic, onion and tomato sauce (chilli optional), served with crusty bread. $29.50
Siena - Tomato sauce, mozarella cheese, prosciutto, ricotta cheese, semi dried tomato and char grilled eggplant. $25.00

Chicken Mignon - Tender Chicken breast wrapped in bacon with roast garlic mash and honey mustard jus $33.5
BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vegetables of the Season / Selection of Gelato Ice-C $48.00 Per Person
Schnitzel - Chicken or Veal - Served with seasonal vegetables $30
Prawns Princess - Fresh King prawns, garlic prawns, prawn cutlets, served with fresh fruit, garden salad and fries $39.5
Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
Semifreddo - Homemade Italian ice-cream with pistachio, chocolate & honeycomb $12
Pana Casa Bread - Warmed, and served with olive oil, balsamic reduction & freshly shaven parmesan cheese $8.5
Anglers Platter - A hot and cold selection of seafood, including soft shell crab, Sydney rock oysters, fresh King prawns, BBQ calamari, a king prawn and scallop skewer, fries and seasonal fruit $47.5