Caribbean Southern Sydney Restaurants and Takeaway Menus

Crown Dragon Restaurant

American, Asian, Caribbean, Chinese, European, French, Greek, International, Italian, Japanese, Malaysian, Mediterranean, Spanish, Thai

• Curried Seafood in Clay Pot $28.80
• Bean Curd with Salty Fish & Diced Chicken in Hot Pot $19.80
• Live Lobster Market Price
• Hot & Sour Soup Peking Style $6.50
• E-Fu Noodles with Shredded Mushrooms $15.80
• Deep-fried Crispy Skin Chicken $17.80
• Yeung Chow Fried Rice Fried rice with BBQ pork and combination Large $12.80 / Small $9.80
• Szechuan Pork Fillet Fillet of pork braised with garlic, onion & capsicum in Szechuan spicy sauce. $17.80

Low & Lofty's

Bar, Barbeque, Caribbean, Gluten Free