Steakhouse Southern Sydney Restaurants and Takeaway Menus

American, Bar, Barbeque, Pub Food, Steakhouse

296 Lygon St, Melbourne, Victoria 3053, Australia

Australian, Barbeque, Steakhouse

Grand Parade, Brighton le Sands, Rockdale, New South Wales, Australia

American, Australian, Steakhouse

The Grand Parade, The Pavilion, Brighton le Sands, Rockdale, New South Wales 2216, Australia

Hog's Breath Cafesample menu

• Grilled Garlic Mushrooms (LG) $3.95
• Dijonnaise Sauce $1.95
• Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
• Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
• Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
• Creamy Mushroom Sauce (LG) $1.95
• Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
• Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95

Australian, Steak, Steakhouse

3-7 Kingsway, Cronulla NSW 2230, Australia

Australian, Bar, Steakhouse

8-18 The Kingsway, Cronulla, New South Wales, Australia

Hog's Breath Cafesample menu

• Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
• Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
• Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
• Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
• Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
• Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
• Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
• Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90

American, Australian, Grill, Steakhouse

Westfield Miranda, 2228, Level 3, Miranda, New South Wales 2229, Australia

European, Steakhouse

782 Princes Highway, 1st Floor, New South Wales, Australia

Seafood, Steakhouse

22-24 Princes Hwy, Sylvania, New South Wales 2224, Australia

Australian, Steak, Steakhouse

3-7 Kingsway, Cronulla NSW 2230, Australia